Total Time: 25 minutes. Fill muffin cups around 3/4—all the way full. Fill greased or paper-lined muffin cups three-fourths full. Amount is based on available nutrient data. Pumpkin Chocolate Chip Mini Muffins. They were so easy to make and delicious! -Jen. Made mini muffins, wish allrecipes had more recipes for those, wonder why they changed the format? This might not be a secret to you, but the spice cake mix is absolutely perfect for making moist and delicious pumpkin muffins. Spray 12 nonstick muffin cups with cooking spray. Muffins are one of my favorite baked goods to make come fall and winter. Course Baked Goods, Dessert, Snack. These 2-ingredient chocolate pumpkin muffins, mini muffins, and cookies made with just chocolate cake mix and a can of pumpkin are a lighter, healthier way to satisfy a sweet tooth. These Mini Pumpkin Chocolate Chip Muffins Are Here To Improve Your Weekend, Pumpkin Chocolate Chip Skillet Cookie = LEGIT. Instructions. Ingredients. These mini pumpkin chocolate chip muffins smell so good as they’re baking. Information is not currently available for this nutrient. Pumpkin chocolate chip muffins. Coat three 12-cup mini muffin tins with cooking spray. 5 from 1 vote. Preheat the oven to 350°F, and lightly coat 32 mini muffin cups with nonstick cooking spray. Thanks for sharing. Yield: 24 mini muffins/12 regular. These were great! Whisk together the flour, chocolate chips, baking powder, salt, cinnamon and baking soda in a medium bowl. Calories 133 kcal. Line muffin pan with muffin liners. Bake mini muffins for approximately 16-18 minutes and regular muffins for approximately 22-24 minutes, or until toothpick inserted into the center of the cupcake comes out clean. Cake mix, pumpkin puree and chocolate chips. Cake mix is the secret “ingredient” to making quick and easy muffin recipes. You will only use half of the 2nd pan for this recipe. Contact. And if you need these to be vegan, you can also use a flax egg as a substitute for the egg. **Makes about 48 mini muffins or 24 regular sized muffins (I end up getting a few less of the big ones because I like to make my muffins pretty full! No gift befits the food-obsessed people in your life like a cookbook. The batter will be pretty dense. Remove pans from oven. In medium bowl, whisk eggs, brown sugar, pumpkin puree, melted butter, vanilla, and milk together until combined. PUMPKIN CHOCOLATE CHIP BANANA MUFFINS — Made with both pumpkin and banana, and studded with mini chocolate chips, these moist and tasty muffins are perfect for breakfast or snacking. It’s Megan and I’m so excited to share one of my all-time favorite recipes with you! Cuisine: American, Southern. Servings: 48. I love having one for breakfast alongside scrambled eggs, or toasting one to have with my cup of afternoon tea. YUM! You might also like this 3 Ingredient Chocolate Chip Pumpkin Bread! Bake for 15-20 minutes or until a toothpick comes out clean (if you are making mini muffins, you will probably need to cut the baking time in half). Blog. These bite-sized pumpkin chocolate chip mini muffins are not only tasty but made with whole grains and warm fall spices. Cook Time: 10 minutes. Our healthy pumpkin chocolate chip muffins are made with white whole-wheat flour instead of all-purpose flour and are sweetened with just the right amount of brown sugar to make them sweet without being cloying. To make more wholesome: use a box of more natural cake mix and top with coconut sugar. https://www.inkatrinaskitchen.com/pumpkin-chocolate-chip-mini-muffins The Best Pumpkin Muffins with Chocolate Chips Recipe This easy pumpkin muffin recipe calls for buttermilk for amazing texture. Chocolate Chip Pumpkin Muffins. Total Time 27 mins. So easy! Ingredients in Pumpkin Chocolate Chip Muffins Flour, baking powder and baking soda – perfectly fluffy muffins every time! I use Duncan Hines Signature® spice cake mix and Libby's® 100% pure pumpkin. Ingredients . Only 3 ingredients and no soy!) 1 tsp baking powder. You may be able to find more information about this and similar content on their web site. Fall baking season is my favourite. These pumpkin chocolate chip muffins are a pumpkin-lovers’ and chocolate-lovers’ dream combined. When thoroughly blended, fold in chocolate chips (if using). In a separate bowl combine © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Perfect for snacks! You saved Mini Chocolate Chip Pumpkin Muffins to your. To start off, gather your ingredients and set the oven to 375F. They’re gluten-free which is a nice bonus. This is the only pumpkin chocolate chip muffin recipe you will ever need for breakfast … Ingredients 1 Can Pumpkin … They're made with egg whites, pumpkin purée, mini chocolate chips, and all your favorite cozy spices; the perfect balance of sweet, filling, and nutritious that your kids will love as much as you do. Print Pin Rate. We've never met a pumpkin-filled recipe we don't love. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Mix spice cake with pumpkin in a bowl with an electric mixer until batter is thick and smooth; stir miniature chocolate chips into batter. The thanksgiving muffin recipe you need to make asap. Because they more evenly distribute in the batter, you get a whole lot more chocolate in every bite. Keyword: butter cookie, fall, healthy, muffin, pumpkin. Mini chocolate chips! Make sure you use pumpkin puree, NOT pumpkin pie filling. i just tried this recipe and the only thing i changed was i didn't have any spice cake mix so i used carrot cake mix and it still turned out delish and very moist. Mini Pumpkin Chocolate Chip Muffins. Bake in the preheated oven until lightly golden brown and a toothpick inserted into the center of a muffin comes out clean or with moist crumbs, about 15 minutes. Helping women achieve their goals by exploring faith, fitness, and wellness to become their healthiest and happiest self. Set aside. The warm, cozy aromas that fill the house while baking with pumpkin, apple, or spices just thrill my Autumn-loving heart! 1x 2x 3x. This sweet little treat is made with good-for-you whole wheat flour, but even the pickiest of eaters won't notice. https://thesoccermomblog.com/pumpkin-chocolate-chip-muffins Nonstick spray ; 1 15-ounce can pumpkin … Place the pan on a wire rack to cool for 10 minutes, then remove the muffins from the pan and place on the rack to cool completely. What You Need To Make Chocolate Pumpkin Muffins. EASY CHOCOLATE PUMPKIN MUFFIN S These awesome muffins only call for 4 INGREDIENTS, they are a cinch to make, oh so good…super moist, absolutely delicious! Percent Daily Values are based on a 2,000 calorie diet. Nutrient information is not available for all ingredients. Prep Time 15 mins. I found it to be the perfect amount of sweetness for me. will use this over and over again. Pumpkin Chocolate Chip Mini Muffins… Depending on how full your muffin cups are you can have 36-48 mini muffins from just one box of the cake mix and other ingredients listed above. The pumpkin makes for a nice muffin in terms of moisture texture - it substitutes well for egg oil and water/milk. 1 ¾ cups whole wheat flour 2 teaspoons pumpkin spice blend (*see note) 1 teaspoon baking powder 1 teaspoon baking soda ½ teaspoon salt ⅓ cup melted coconut oil ½ cup maple syrup or honey 1 cup pumpkin … What could possibly make pumpkin muffins even better? Be sure to use mini chocolate chips as the regular size overpower the small muffins. Bake for 12 to 14 minutes or until toothpick inserted into center comes out clean. To make mini muffins I baked at 350 for 12-13 min and they got rave reviews from my family! Let muffins rest for about 3 minutes to set before removing from pan to finish cooling on a wire rack. Go for about 1 tablespoon of batter per muffin. Stir in chocolate chips. I found it to be the perfect amount of sweetness for me. Give us all the pumpkin. Made with real pumpkin puree, they have the perfect amount of sweetness because they’re packed with mini chocolate chips! My original submission stated 36 mini muffins as the servings not 12. They are incredibly moist and perfect for mixing up in the blender! About Me. Next time I will add "pumpkin pie spice blend" (or at least some cinnamon and nutmeg) liberally! Bring your little ones into the kitchen to make tasty and simple Pumpkin Chocolate Chip Mini Muffins. Oh, and chocolate chips. I absolutely LOVED these muffins! I do not recommend using cupcake liners. The texture is soft and fluffy, almost cake-like. Great Recipe! 3 Ingredient Chocolate Chip Pumpkin Muffins Quick, Easy and SO GOOD! Review Save Recipe Print. BY: Five Marigolds. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. this link is to an external site that may or may not meet accessibility guidelines. I went a little extra on chocolate and used chocolate … 1 tsp baking soda. And did I mention how easy they are? I use honey as the sweetener but I think maple syrup would be fine here too. Your daily values may be higher or lower depending on your calorie needs. I remember making some pumpkin chocolate chip muffins and they were such a hit. Total Time: 25 minutes. Chocolate cake mix (I love Betty Crocker’s Triple Chocolate), can of pumpkin and chocolate chips. Print Ingredients. Eggs – Large eggs. https://www.thespeckledpalate.com/mini-pumpkin-chip-muffins Prep Time: 7 minutes. Cooking spray 1 1/2 cups all-purpose flour 1 1/2 teaspoons ground cinnamon 1 teaspoon baking powder 1/2 teaspoon baking … Ingredients. You’ll want to let these easy pumpkin muffins rest for a few minutes before popping them out of the muffin tin and into your mouth — just to prevent scorching your palate with molten chocolate. 1 cup pureed pumpkin (you can use half a can, but I used some I had frozen in the fall) 1&1/2 cups all purpose flour . My sister-in-law, Sarah, brought these pumpkin chocolate chip muffins to a family gathering years ago, and my husband insisted that I ask for the recipe. I originally published this recipe on my other blog here.The recipe over there is the original one (makes just 1 1/2 dozen regular size muffins). (most mini muffin pans have 24 cups) Thanks and enjoy! We've got a treat for you. Cook Time: 15 minutes. Super simple, moist, and yummy with only 3 ingredients plus cooking spray! Mini Pumpkin Chocolate Chip Muffins. Author: Aleka Shunk. Pumpkin … Just stir together a can of pumpkin (or see how easy it is to make your own healthy pumpkin puree) and box of … Whisk together the pumpkin, sugar, butter, sour cream, vanilla and egg in a large bowl until thoroughly combined. Notes on pumpkin chocolate chip mini muffins: I use white whole wheat flour in my baking, but whole wheat flour or regular all-purpose flour would work here as well. In a medium bowl, whisk together the flour, cinnamon, baking powder, baking soda, and salt. ). These Pumpkin Chocolate Chip Muffins are fluffy, moist and filled with the perfect combination of spices and plenty of chocolate chips! https://www.yummytoddlerfood.com/.../pumpkin-chocolate-chip-muffins Allow muffins to slightly cool before serving. These mini pumpkin and chocolate chip muffins are also incredibly easy to make--just stir all of the ingredients together, no mixer required. And oh my GOURD, they're chippin' good! Bake for approximately 20-25 minutes, until a toothpick inserted into the center of the muffins comes out clean (be careful not to overbake). https://www.thespeckledpalate.com/mini-pumpkin-chip-muffins The girls devour them in less than 24 hours between breakfast and snacks, but they keep well thanks to their moisture content. But I agree the parts of muffin without chocolate don’t taste like much—shame, I really wanted a pumpkin-y muffin. Print Ingredients. It was like banana chocolate chip bread. Tender muffins are studded with melty chocolate to make an irresistible breakfast, dessert, … https://www.amomstake.com/mini-pumpkin-chocolate-chip-muffins In a medium bowl, combine flours, sugar, baking soda, pumpkin spice, … The BEST Pumpkin Muffins with Chocolate Chips. Home. HOW TO MAKE Preheat oven to 325 degrees F. Lightly spray mini muffin pan with non-stick cooking spray. However I didn't love the flavor - actually found it a bit bland. Add eggs, pumpkin, sugar, oil, water, and vanilla in the bowl of your mixer on low speed for 30 seconds. Guides. I don’t know about you, but fall is my absolute favorite season. Sprinkle the remaining ¼ cup chocolate chips over the tops of the muffins. I used the spice cake mix and it turned out great. You’ll never get a dry muffin! Line a 12 cup muffin … 264 calories; protein 3.6g; carbohydrates 43.3g; fat 9.7g; sodium 377.1mg. 2 eggs; 1 cup of pumpkin; 3/4 cup of white sugar; 1/3 cup of oil; 1/4 cup of water; 1 1/2 … Add comma separated list of ingredients to include in recipe. Other fun ways to change up these muffins would be to add toppings like mini chocolate chips or chopped walnuts or pecans in place of the brown sugar. Coconut Flour Pumpkin Chocolate Chip Mini Muffins. I also tried them a second time and on accident bought a banana cake mix but it ended up being delicious! These are fun to make for kids and easy to grab for on the go days. In this recipe, I chose the Nestle Simply Delicious because I wanted the bigger chips. In a separate bowl, whisk together the coconut oil, vanilla, and vanilla crème stevia. https://www.delish.com/.../mini-pumpkin-chocolate-chip-muffins-recipe Same ingredients, ya'll. Pour wet ingredients into dry ingredients, stir a few times, then add mini chocolate chips. Delicious. https://www.food.com/recipe/pumpkin-chocolate-chip-muffins-3564 https://www.tasteofhome.com/recipes/chocolate-chip-pumpkin-muffins They’re perfectly crispy on the outside, and super fluffy and tender on the inside. At about 2 points per muffin, they are not carrot sticks, but they are very satisfying. You Might Also Like. Allrecipes is part of the Meredith Food Group. These melt-in-your-mouth pumpkin chocolate chip muffins are the easiest thing you'll make all week. Mini pumpkin chocolate chip muffins are the best way to enjoy pumpkin season! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Miniature everything is just the cutest and easiest to eat. I kept them in the fridge and they stayed very moist even after 2 or 3 days. Course: Breakfast, Dessert, Snack. I like them but I think I’ll look for another pumpkin chocolate chip muffin recipe to try next week. Pumpkin Chocolate Chip Muffins Recipe. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. These 2-ingredient chocolate pumpkin muffins, mini muffins, and cookies made with just chocolate cake mix and a can of pumpkin are a lighter, healthier way to satisfy a sweet tooth. These were so easy to make and turned out really moist! Mix spice cake with pumpkin in a bowl with an electric mixer until batter is thick and smooth; stir … Mix sugar, oil, eggs. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. My kids love pumpkin chocolate chip muffins and beg for more! Cuisine American. 1/2 tsp salt. Enjoy! Gently fold in the chocolate chips. Decadent chocolate chip pumpkin muffins made seriously delicious with the addition of a crunchy struesel on top! https://www.yummytoddlerfood.com/.../pumpkin-chocolate-chip-muffins If you are a fan of the pumpkin/chocolate combo, these are a must-try, sure to be a big hit! To make gluten free: simply sub a box of your favorite gluten free yellow cake mix. Cook Time 12 mins. There’s the unmistakable pumpkin spice aromas with the promise of a soft, delicate bread. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. In large bowl, whisk flour, baking powder, baking soda, salt, cinnamon, and pumpkin pie spice together. Recipe Notes. I am so excited to be posting my first pumpkin recipe of Fall 2020! 1 cup (188g) semi-sweet mini chocolate chips; 1/2 cup (125ml) vegetable oil; 3/4 cup (150g) granulated sugar; 1 cup (250g) canned pumpkin puree; 2 large eggs; 1/4 cup (60g) yogurt (plain or vanilla flavor) 1 tsp (5ml) vanilla extract; Instructions. Fall pumpkin treats … Ingredients. The muffins are soft, tender, ultra-moist, loaded with chocolate chips in every bite, and full of rich pumpkin and fall-inspired flavors. ... Chocolate Chips: The two brands that I use for dairy-free chocolate chips are Enjoy Life Mini Morsels and Nestle Simply Delicious. Spices – cinnamon, ginger and nutmeg – This combination of spices sings fall and adds so much flavor to these muffins! Allrecipes published this incorrectly. Whisk eggs, cream (or coconut milk), coconut sugar, vanilla and butter in a large mixing bowl. 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Find more information about this and similar content at piano.io, unsalted butter, melted butter, and! Mix is absolutely perfect for feeding a crowd too 've never met a pumpkin-filled recipe we n't. From recipe making some pumpkin chocolate Chip pumpkin muffins a fan of the combo. Chocolate chips wish allrecipes had more recipes for those, wonder why they the... ’ s Megan and I ’ m so excited to be vegan you!