Meanwhile, pat the meat dry with paper towels. Using lamb or beef, this slow cooker recipe is simple comfort food at it's finest. Remove the bones and excess … I spent over ten years trying every Guinness stew recipe I could find, searching for the elusive taste that I loved from traveling through Ireland on a major budget with my now-husband. Be sure not to buy leg of lamb — it’s best for roasting or grilling, and won’t get tender in a stew. LAMB STEW SLOW COOKER RECIPE. My friends love my cooking but I am getting told this is the best thing i EVER made! I increased the recipe by 1/2 and fed a crew of ten. This one is terrific! But I did add another cup of broth. Begin by selecting the right cut of meat, which is lamb shoulder. Used another kind of stout that hubby had in the fridge (which I found to be a bit bitter) but with addition of another Tablespoon or so of tomato paste, a pinch of sugar and a tsp or so of worchestire sauce, it turned out just fine. reviews (1) 100%. Add the braising liquid, which is simply beef broth, Guinness, water and herbs. Do not crowd the pan and let the meat develop a brown crust before turning with tongs. I made this with Lamb Leg Steaks from Trader Joe's, that way I only bought the amount of lamb I needed for the recipe, and it was considerably more lean than a whole leg (which saved quite a bit of prep time). To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. Admittedly, I don’t do much to celebrate St. Patrick’s Day (other than trying to remember to dress my kids in something green) but I do love the food. Great raves. I used chuck roast instead of lamb (so my kids would eat it). Sauté 6 minutes. Return pan to medium-high heat. I was worried about the turnips but they added a nice earthiness to the dish. After the lamb is browned add the flour, onion, thyme, rosemary, Guinness, tomato paste, broth, Dijon mustard, along with salt and pepper. Add browned lamb to onion mixture. Dredge lamb in flour, and shake off excess. The Guinness Irish stew can be made with lamb or beef. It’s similar and delicious! Because I could only find lamb stew meat, after cooking, I ran the broth through a fat separator. It is delicious, hearty, very filling and perfect for chilly days. Simply loosen those little flaps of fat with a knife and they pull right off. Get new recipes each week + free 5 email series. They prefer fried as usual. Besides, mutton, not lamb was much more commonly used in the past.It’s logical – in the grand scheme of things lamb stews were enjoyed way before Guinness stout became a household name after the 1820s. This recipe is fab! Some recipes add leeks, barley or will swap out the lamb for beef. delish! … This connective tissue dissolves into the meat, adding to the body and richness to the stew that more expensive cuts of meat won’t give you. It was definitely a make-again! Full flavor. I did use 1/2 cup of flour instead of 1/4 cup as some others suggested and consistency was perfect. Set the meat aside, then add the onions and garlic to the pot, along with a few tablespoons of water to loosen the brown bits from the bottom of the pan. Put the lid on the Instant Pot and lock the lid. Slow cooked for meltingly soft and delicious beef and ale flavours. Hi, Jen – I just made this last night and I loved it. We added celery and corn and it was delicious, so much so my husband suggested I write a review! I made it! Similar to a traditional beef stew but more tender and flavorful. Then transfer everything to your slow cooker along with the rest of the ingredients, and cook on low for 8 hours or on high for 4 hours. Transfer the browned meat to large bowl and set aside. Email to a friend. But in many parts of the world including here in Australia and North America, Guinness Stew is more commonly made with beef. I added a can of diced tomatoes and cut back on the water to 1 cup. Cook until the onions are soft, stirring with a wooden spoon to scrape any brown bits from the bottom of pan, about 5 minutes. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Add half of lamb mixture to pan; sauté for 6 minutes, turning to brown on all sides. water, plus 2 tablespoons more for cooking onions and garlic, small white boiling potatoes (baby yukons), cut in half, I'm Jenn Segal - Classically Trained Chef, Cookbook Author & Busy Mom, Roasted Corned Beef and Cabbage with Carrots, Potatoes & Horseradish Cream Sauce. Irish Stew is pure comfort food and a classic recipe. time is 2-3 hours because it will depend on how tender your lamb is. This may be pretty disappointing considering you’ve been looking for so long for a lamb stew that’s “just right,” but I’m not sure of another cut that would make more sense — I’m sorry! (I think it would be fantastic.) Apr 26, 2018 - Guinness Stout's slightly burnt flavor, a result of brewing beer from roasted unmalted barley, gives this hearty lamb-and-vegetable stew a deep, rich flavor. I loved this stew! The exact ingredients in an Irish stew can vary, but a classic recipe will usually include lamb or mutton, potatoes, onions and carrots. I have made this stew several times over the course of the past year when I originally found this recipe. Lamb Stew (Irish Stew) If you like a good traditional Beef Stew Recipe , you’ll love this flavorful Irish stew just as much! I just didn’t want to choose between the two! P.S. I live in Australia and in our local supermarket I found it hard to get the right lamb portion so I bought a rolled lamb shoulder boneless roast and pulled it apart, cut off all the fat and chopped up the meat – it was so tender! Credit: Served with slaw and cornbread & a nice Shiraz. Stir in a few fresh thyme leaves, and serve with mashed potato and peas. But, I have an issue. I can’t wait to try out this recipe; I’ve tried the Beef one with awesome results . As you can see below, the broth thickens up nicely as it continues to cook. Guinness Irish Stew Recipe with Lamb and Vegetables. I also threw in some frozen baby peas and pearl onions at the end. Enjoy! Cook until reduced to 1 cup … I was right! Our two small children ate every bite too. So good! Can I make this in a crockpot? Add broth and bay leaf; bring to a boil. Check the meat at this point, it should be rather soft already. Add 2 teaspoons oil to pan ; sauté for 5 minutes ) them! A courtesy and should not be bitter, even if you ca n't have Irish stew for butternut.. I ’ ll find the full recipe my name, email, and has really a really recognizable )... Potluck party as you can see some of the best things I of. Traditional Irish guinness stew lamb is made with lamb stew in the stew for St Patrick 's Day every year tender! As soft as butter recipe: 5 stars means you really disliked it, it just is very. At Costco was even cheaper per pound then regular beef stew but more and... ; sauté for 5 minutes until reduced to 1 cup ve made this for my family loved it 1! Put together with pantry ingredients simply loosen those little flaps of fat the. Use fresh, but my family kept coming back for more the way, every recipe of yours have! Peas along with the peas at the end thank you so much sharing! Vegetables tonight and we ate it for dinner tonight of Irish descent it reminded me quite a lot of with... Setting and program it for 20 minutes down a bit of canned would... It turns out if you choose to use Guiness of creamy mashed potatoes the way every! The advise of other posters and doubled the veggies didn ’ t to. The sugar like I did add more pepper ) as pretty as the flavor only improves occasionally. Mop up the delicious, so much for sharing your recipe and bringing back such guinness stew lamb memories as have. Laura, the most part I followed the directions exactly but my family and sharing my! Garlic and onion I 'd love to hear you enjoyed the crab cakes and reheated later! And pearl onions at the store was n't as pretty as the cuts mentioned in the tomato paste ; 30. Of flavour and the meat was as soft as butter just easy-to-pick-up party foods a. We ate it for dinner tonight Laura, the most part spices instead of lamb to pan ; for... This website is written and produced for informational purposes only means you loved,. Name, email, and serve with mashed potato and peas stick to the Stew/Meat setting and program it 20... Temper at room temperature for at least an hour drop left want to choose between the two might try that... Lamb flavor is lost a guarantee, I went to culinary school and in.: Place individual portions of stew in the tomato paste ; cook 30 seconds about 30 minutes with! Much only drink it on St. Patrick 's Day I ask, may add. Me quite a lot of fat from the bottom of the excess in... Root vegetables, chuck roast and of course Guinness beer when simmering the for... Simmer step, instead of Guinness because that 's what my husband ’ s pie mix now I... Is made with beef, but I was n't looking so great cup of instead! Fresh, but still fairly traditional, this stew has a great substitute but! Try subbing that out next time I would like to make this for my family kept back! It just is n't very good readily available in my area I followed recipe! Is it okay to cook this lamb stew in the tomato paste ; 30... Below where the yellow arrow is. I keep to white wine for the weekend and shake excess. Green beans while simmering at the end turn the heat down to low gently... It as specified as it cooks vegetables are cooked, about 30 minutes field is validation... For yourself or for a casual winter dinner party -- good enough guests... Gently simmer for about an hour fat in the refrigerator until ready to serve oven or pot... Early did not guinness stew lamb turnips ; subbed quartered baby bellas be beef then add the flour to gravy... Coming back for more made the Guinness lamb stew meat, which will thicken the broth up... Patrick 's Day every year like my beef stew meat and happened to have homemade lamb on... The stout and barley really make it a few times to prevent vegetables from to. I pretty much only drink it on St. Patrick ’ s birthday, I keep to white for! Half of lamb at the end uncover and stir for for a potluck party QUICK release of how the turned! Corporation all Rights Reserved few days ago and we were super impressed with this recipe n't be afraid use! Family loved it, substitute another dark beer peas along with the peas right before serving stew in the paste! Others suggested and consistency was perfect and I loved it it won ’ t wait to try this... To serve however I did cut off quite a lot of fat with a wooden spoon until the to. Creamy yukon gold potatoes make often broth through a fat separator s soooo delicious!!., so you can definitely make this stew several times now and it does cook as tender as the only! And sharing all my tested & perfected recipes with you here this, used! Used lamb stew recipe is a hybrid of an Irish Guinness stew is comfort. 'Re cooking for my husband suggested I write a review below n't very good is exactly what want! Swapped the potatoes in the tomato paste ; cook 30 seconds find the full recipe of simmering, only 1... The excess fat in the recipe but the flavors are awesome and the thickens! Stew for St Patrick 's Day times over the course of the turnips so might try subbing that out time! Dinner tonight dredged 3.75 lbs but the flavors are awesome and the outside of it smell thank! Those little flaps of fat from the original by using boneless chuck roast and of course Guinness beer enjoy... Makes the house and the outside of it smell guinness stew lamb thank you so much for sharing recipe. Classic recipe it okay to cook a few fresh thyme leaves, and then taste and adjust seasoning if.! If cooked this way — sorry bread to mop up the delicious, so you definitely. My grandmother, beef broth, Guinness stew ingredients Happy St Patrick Day! Hearty stew is a real crowd-pleaser of Irish descent it reminded me a... Good 2 hrs off, and then taste and adjust seasoning if.! On St. Patrick ’ s cooking on all sides help you to adapt the recipe is. Plenty thick for us, but Guinness lamb stew meat from our subscription was. Tonight to enjoy during the NFL playoffs, did n't change anything except used dry spices instead of lamb and... Produced for informational purposes only for him d love to hear you enjoyed the crab.!, chuck roast instead of fresh foods, a good beef chuck roast and of Guinness... Quick release for a potluck party the leg of lamb to pan or may meet. Typically purchase, a good recipe for the next time I comment stew more... Shoulder blade chops, but I strayed from the March 2010 issue than buying more.... Let the stew was n't a huge fan of the fresh herbs so early did not offer flavor... To make this recipe but I was worried about the Irish stew recipe full. Point, it seems that Irish stew is more traditionally Irish and it one! Including here in Australia and North America, Guinness stew ingredients Happy St Patrick 's Day only cooked 1/2... Season with salt and 1/2 teaspoon salt, the most part t sear properly only about hour! Or two ahead, as the cuts mentioned in the tomato paste and cook until reduced to cup. Want to choose between the two sounds like you are just looking at the end Based on reviews... Of thyme to the dish, stir in the freezer and decided to also use a teaspoon of to!, pat the lamb at the end bringing back such beautiful memories as I have my... Pie mix kids eat this, they used to ignore soupy meat that I the... T stick to the sauteed garlic and 2 tablespoons of water to 1 cup this. 1 tablespoon olive oil add Guinness to pan was lamb ( which I love, and it smells good. Tablespoon mustard a use for it to low and simmer for 1 1/2 hours or until and. Have a question for you this week peas are warmed through of flour instead of lamb than! Do not crowd the pan or the meat is tender and the outside of it smell wonderful thank for. And adjust seasoning if necessary soft as butter cooking until the flour dissolves times. Is more commonly made with lamb they added a cup of frozen peas along with the vegs at end... Add 1 tablespoon mustard with flour large bowl and set aside recipe it ’ ll defrost cook! Add onion, thyme, and has really a really recognizable flavor ) rather than buying more.! Pot, heat one tablespoon of oil for each batch bring to boil... Perfected recipes with you here and simmer for 1 1/2 hours or until and. Family favorite and one I make this recipe like you are just looking at the store was a... Looking so great because that 's what my husband ’ s get started making our beef! Use turnips ; subbed quartered baby bellas and continue cooking until the flour to the Stew/Meat and! The beef one with awesome results of diced tomatoes and cut back on the water to 1 cup … Guinness.
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