Pumpkin Oatmeal is the perfect simple and delicious Fall make ahead breakfast recipe!. It is so easy to make and the entire family loves it, especially this Pumpkin Oatmeal Baked. Pumpkin spice and custardy oats are the best way to start the day with this Pumpkin Baked Oatmeal recipe. Take this recipe to the next level by drizzling it with a little maple syrup, a dusting of pumpkin pie spice, a few toasted pecans, and whipped topping. Oatmeal… or any hot cereal, is so comforting to me. Make up a batch of this pumpkin baked oatmeal and it’s a fantastic vegan and healthy breakfast. In stockpot over high heat, bring water to a boil. Oatmeal Cookies with a fall twist. Give your oatmeal a good stir and enjoy with some flavored coffee. These pumpkin oatmeal cookies are full of pumpkin flavor and hearty oats. Add milk, eggs, butter, and vanilla to the pumpkin and whisk until smooth. This recipe was fabulous – especially warm, right out of the oven. Microwave oatmeal for 2-3 minutes depending on your microwave. My favorite way to make this oatmeal recipe is on the stovetop. The pumpkin spice flavor with a hint of maple and brown sugar is delicious! Nov 30, 2020 - Explore Diana Childs's board "Baked pumpkin oatmeal" on Pinterest. Baked Pumpkin Oatmeal – Studded with pecans and laced with the perfect blend of warm spices, this cozy baked oatmeal hits all the right notes! To round out this pumpkin spice oatmeal recipe, I add in a few additional ingredients (other than said pumpkin) to my regulation oatmeal to give it more of a fall flavor. These healthy Pumpkin Overnight Oats have the comforting spiced and sweet flavor you expect from pumpkin pie, but with the satisfying, nourishing breakfast from a bowl of oatmeal. You just mix, drop, and bake! For this recipe, we’re basically taking classic oatmeal cookies and adding in pumpkin puree and warm pumpkin spices.. Easy Pumpkin Oatmeal. The secret is whipping egg whites into the oats while they cook! Pumpkin Baked Oatmeal with toasted pecans makes for a cozy and healthy breakfast to enjoy with a cup of coffee on a crisp fall day! https://cooking.nytimes.com/recipes/6826-spiced-pumpkin-oatmeal See more ideas about recipes, food, cooking recipes. I upped the pumpkin to 2/3 C + 2.5 T I had to google what a 2 quart pan was (8×8 seems to fit the bill). The smell of pumpkin spice filling the kitchen is bound to make your day better. So these extras give it a delicious flavor boost: vanilla, pumpkin pie spice, a … Here’s what to know about topping the oatmeal: Maple syrup: A bit of maple syrup is all you need for a little sparkle. I have a growing list of posts that I need to write so I want to keep things short and sweet today with a quick and easy breakfast recipe that I’ve been loving this fall. They bake up soft with crispy edges and are topped with a touch of sweet glaze. Delightfully warm and cozy, you’ll look forward to this pumpkin pie oatmeal every morning! Prepare pumpkins in different forms throughout the cool weather time of year. Yay for Pumpkin Oatmeal!I know, it’s early in the year for pumpkin recipes, but since the kids are back in school, I feel like Fall food is fair game. With flavors of pumpkin, maple syrup, cinnamon and pumpkin pie spice it’s a fast, easy and delicious way to start the day! Although, making this slightly healthier pumpkin oatmeal is almost as enjoyable. This microwave oatmeal recipe … Stovetop and overnight oats instructions included. Be careful of the oatmeal boiling over. Add Old Fashioned Rolled Oats to a small saucepan. Modifications: I left out nuts, cranberries, oil, and additional sweeteners. Why this recipe is so great: Easy to make – There is no fancy equipment or special ingredients needed to make these cookies. I love Oatmeal. This oatmeal recipe has the flavors of soy milk, pumpkin, cinnamon, walnuts, and honey. If you already have a pumpkin spice blend on hand, you can use that to recreate it. Recent pumpkin projects leave you with an odd amount of leftover pumpkin puree lingering in the can? Here is a hearty, but healthy oatmeal with a fall flavor that sticks to your ribs. Healthy, easy, and delicious. Stir both mixtures together until combined. Pumpkin Oatmeal with pumpkin puree and pumpkin pie spice for a yummy fall breakfast. Serve them for breakfast or as a grab-and-go snack. From pumpkin oatmeal muffins to pumpkin oatmeal pancakes, there are so many ways to enjoy the fall season favorites. Pour into prepared pan. Maple Pumpkin Oatmeal Breakfast Bars are a delectable gluten-free breakfast or snack recipe that's flavored with pumpkin pie spice and pure maple syrup. Pumpkin oatmeal is a super-easy holiday breakfast or brunch option. And you can actually serve it up whether you … For oatmeal with more “tooth” or chew to it, bring the water to a boil first, then add in the oats and lower the heat to a simmer. https://recipes.sparkpeople.com/great-recipes.asp?food=pumpkin+oatmeal This pumpkin spice oatmeal recipe is one I perfected after months of experimenting with a homemade pumpkin puree and pumpkin spices.. Reduce heat. Simmer, stirring occasionally, 5-6 minutes. It’s more or less a dump and forget type of recipe, meaning you can simply dump all of the ingredients together … Whether you’re making a batch for a school morning, or a cozy weekend in, it’s sure to be a family favorite. Squeeze cheesecloth to remove excess pumpkin water and place 3/4 cup strained pumpkin in another bowl. So is my Apple Cinnamon Oatmeal, Date, Raisin and Walnut Oatmeal and Maple Brown Sugar Oatmeal – all made in the Instant Pot with either Rolled Oats or Steel Cut Oats!. With the seasonal pumpkin … Bake for 35 minutes or until oatmeal is firm and resembles a snack cake. It’s all combined into one breakfast that is made for busy mornings. Pumpkin and oats are pretty bland on their own. Time to make Pumpkin Oatmeal!This recipe makes two tidy servings, you can cook it on your stove, in your microwave, or even turn it into cold pumpkin overnight oats in … This could also be done on a stovetop, campfire, or in a slow cooker. Pumpkin Baked Oatmeal with Bananas. The aromatic spices of fall really shine through in this recipe (although I make it year-round). This hearty and nourishing Instant Pot Pumpkin Oatmeal recipe is one of my favorite fall breakfast recipes and brunch treat. Pumpkin Baked Oatmeal Recipe by TwoPeasAndTheirPod. These healthy pumpkin-oatmeal muffins will get you in the mood for fall. Creamy Pumpkin Oatmeal is a wholesome, healthy hot breakfast recipe that tastes like fall. This breakfast oatmeal recipe is quick and easy to make, plus there’s instructions for 3 different ways you can make this! Gradually add oats, stirring constantly, until mixture returns to a boil. The cookies turn out super soft with a delicious mild pumpkin flavor and a nice chewiness thanks to the oatmeal. Sprinkling the muffins with pecans adds a nutty crunch to every bite. Like eating dessert for breakfast, but healthier, rolled oats are blended with pumpkin brown sugar and spices then baked into a sweet, breakfast-y treat! (Gluten free, vegan friendly) It’s PUMPKIN WEEK here at... Read More » Pumpkin Oatmeal Recipe. The oats won’t get quite as creamy this way, leaving you with more texture to chew. As the leaves start to fall and the air becomes crisp, these cookies will satisfy your sweet tooth. I know I have given you a couple of oatmeal recipes with raspberries and blueberries, but I am pretty sure you don’t have one with pumpkin. And if the only way your kids will eat oatmeal is when it's loaded with sugar, this may also be a great way to get them to eat a bowl that's good for them while being satisfying and delicious. This recipe has a nice dose of pumpkin, but a subtle flavor that everyone will enjoy. I love how easy it is to make with 5 mins of prep time, so I whip up a big batch to portion out for breakfasts all week long.. Loaded with canned pumpkin purée and pumpkin pie spice (plus vanilla and maple syrup to boot), this really does taste like fall in every bite. This baked pumpkin oatmeal is so easy to make. We don’t have to eat pumpkin just in the fall, you know. With the extra pumpkin I cooked for just under 40 minutes. Baked oatmeal is a great breakfast because you make it in ONE pan and then reheat it throughout the week. ESPECIALLY pumpkin oatmeal. I love pumpkin spice (whose with me?). If you love eating pumpkin, we have created brand new pumpkin overnight oatmeal recipes that you will love to try next. Toppings for pumpkin baked oatmeal. We have been on an oatmeal kick lately since I discovered how to make oatmeal in the Instant Pot . When this first came out of the oven, I wasn’t so sure…but after my first bite I knew I had a winner! How to Make Pumpkin Oatmeal. Other baked oatmeal recipes I love are Pear, Banana and Walnut and Blueberries and Banana. Pumpkin Oatmeal Cookies are filled with canned pumpkin, walnuts, and raisins, giving them the flavor you crave in the autumn. This protein pumpkin oatmeal with egg whites is loaded with pumpkin flavor and protein. Pumpkin Oatmeal is a healthy and delicious breakfast for fall. This recipe actually evolved from my oh-so-popular Quick Peanut Butter & Banana Oatmeal.Earlier this year, I did a spring spin on that recipe with Easy Strawberries & Cream Oatmeal.So it only seems natural that I'd apply the same simple technique with fall-worthy ingredients like pumpkin, cinnamon and spices, and maple syrup. This recipe can be made in either the Instant Pot or stovetop using Old-Fashioned (rolled) oats. The toppings are where this recipe really shines! How to Serve Pumpkin Oatmeal. Pumpkin Spice Oatmeal made with real pumpkin is a winner in my book!
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