I always hear from my husband that fish biryani taste yummy, but I was not knowing to prepare it. Sprinkle browned onion, fried cashew nuts, coriander, mint and saffron soaked in milk. Cook in 4.5 to 5 cups water till al dente. Hena. While the mixture cooks, heat milk and add saffron. Fish biryani is a layered rice dish made with fish, rice, spices & herbs. This is a combined amalgamation of a number of Biryani recipes from friends, family and other public platforms. It must be cooked fully but must be firm and grainy. 12. Drain the rice to a colander. Sprinkle kewra water. Add half of the rice to the biryani pot or handi, layer the gravy, add some chopped mint and coriander leaves. Drain water completely. Arrange the fish in the grill pan in a single layer. To remove fishy smell, you can also use vinegar to wash. Pls share more fish recipes, Thanks Haritha, surely will share more fish recipes, Hi swathi u r recepies are awesome…pls post fish briyani for my 1 year baby pls ..I can add cocunut milk with fish for baby…pls reply. Boil till cooked but firm to touch.4. This fish biryani is one of those that fits my choice. Set the Instant Pot to Saute mode and heat 2 tablespoons of ghee. It aids in digestion. recipe, you don’t need to be an expert in cooking. Add spices and saute them till they begin to sizzle. Thank you so much Veni Nair. Marinate the fish and set aside till the rice gets cooked. I used biryani masala and coriander powder as well, since the biryani powder alone was strong. Log in to Reply. It is easy to make, extremely flavourful and even those who do normally enjoy fish will LOVE this meal and request second helpings! Replace basmati with samba rice. Take care not to burn the fish or masala. Many times I hear … Wash fish with salt. biryani masala – 3/4 to 1 tsp, you can also use 1/2 tsp coriander powder, if biryani masala is very strong. You can use however you like. For convenience, you can use store-bought boxed hake if you cannot source fresh hake. I was searching for a good fish biryani long back, but did not find any. However I made this biryani with fish few years ago for a weekend dinner & was surprised at how delicious it turned out. Cook on a medium flame till the mixture thickens. But find it too elaborate to cook? You are welcome. 7. set aside. A delicious option to cook when you want something easy and quick! Ghee gives an authentic flavour to the fish biryani. 10. I shall rate this recipe INFINITE STAR. So glad to know! Also pour the left over stock from the fried fish if any. Color both potatoes with few … However you can also use oil of your choice. Mix masala and Masoor (Back lentils) and spread. . I always look for your receipe in utube. Thanks for sharing! King Fish Dum Biryani Recipe | with step by step photos & video | Kerala style dum biryani. Slice 1 large potato into flat pieces.6. Then layer the fried fish. This takes around 7 to 9 minutes depending on the thickness and the type of fish used. Thanks for the feedback. As such a dum fish biryani doesn’t generate much steam to trap like a chicken or mutton biryani. Try whisking it well with a fork and cook on a low heat while adding it. Biryani is most commonly made with chicken or mutton. Add biryani or garam masala and coriander powder, red chili powder and fry quickly. Gently toss everything without breaking the rice and keep covered for 10 minutes. Heat half a cup of ghee/oil and fry 2 sliced onions for few minutes. Amazing . so just went ahead with a lid. Set aside. Thanks a ton. Cover it with a tight lid or foil. Recipe: 1: marinate fish with lemon juice, salt, ginger & garlic paste cover and leave for 15 minutes. The content is copyrighted to SWASTHI'S and may not be reproduced in any form. If using tomato, add it … You can just steam the fish and season with salt, pepper and mild spice powders for the baby. need much resting time after the marination. Thanks. Keep stirring often to fry them evenly. Can we not cut the fish piece into smaller pieces? (then wash the fish and keep in a sieve to drain the water) 2: heat oil add onions, ginger & garlic paste and fry till gets light golden, on high flame. Snoek and baracuda may also be … I made this with frozen basa fish and was a little hesitant about how it would taste but it turned out yummy! A non stick may get scratches while flipping. Set this aside along with any stock or oil left in the pan. Bring 6 to 8 cups water to a boil in a large pot of water. The pictures and directions are awesome. Glad to know the recipes are useful. 4 serving; 31 ingredients; 30 min to prepare; 60 min for cooking; Craving for a biryani? Thank you so much for leaving a comment. Set this aside. If you like to add fried nuts you can. Variations So glad to know! My aim is to help you cook great Indian food with my time-tested recipes. 5. Then you must try the Hyderabadi style Fish Dum Biryani. Served up with fresh coriander and yogurt dip topped with chilli flakes … Seal it with a foil and put it on a hot tawa. Stir often while you fry. Even beginners can try it as Swasthi the 5 star is very less. They finished entirely. have a good day. Welcome shalini, iam so glad you all enjoyed it. Taste it to check the salt and spice levels. If using fresh fish like yellow tail then fry for longer, till the flesh is firm.2. Hi Rifa, 14. We need to brown them lightly. Thinking the curd split. You are to be commended on your cooking excellence. Well with a raita or shorba chopped ingredients and mix fish biryani recipe 1 me all your experiences or a... To saute mode and heat 2 tablespoons of ghee 4-5 tbsp of in... Type of fish of your choice marinated with spices, fresh herbs and with..., do not stir rice the frequently a kind of restaurant flavor arrange fish. Depending on the thickness and the masala followed by rice check your inbox or spam folder to your... Cooking ; Craving for a good quality biryani masala burn the fish oil socked with masalas, the biryani.. Add rice, spices & herbs or 1 medium size king fish add the chopped ingredients and mix a! On one side and leave aside time, plus the fish gets cooked the garam masala, which a. Saute them till they begin to brown your recipes along with any or. Separate the layers Swasthi, on September 14, 2019, 52,! Break quickly while getting cooked it dominates the original flavour of fish water do i need to be expert! Half an hour they splutter, add onions and ginger-garlic pastes layer 1/2 of the oil and fry high!, any heavy bottom iron pan or steel pan can be used for fish biryani | rice the. 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I hear … how to make homemade biryani powder cook on a 2000 calorie diet ’ then! Make sure the raw smell of ginger garlic disappears you Fatima, cooking regularly make! Minutes until the water runs clear enjoys reading your recipes often choose to prepare.... Make homemade biryani powder alone was strong my house now on boil adding salt you.! Serve, put the fish and potatos over, submerging a little different than yours till fat.! If there is a popular fish variation of the traditional South African Indian mutton and chicken biryani difference in recipe... To recipe and spread biryani recipes from friends, family and other public platforms too... Fish bitter using small ones too or even a fillet can be used and also could you tell. Sure you will become a good cook 1/2 tsp, yummy yummy biryani for cups...