Think: a Wild Rice with Eggplant Terrine and a grilled Monkey Head Mushroom Steak, served on a hot lava stone. Ingredients are sustainably sourced and largely organic. Prices are very accessible, at $38.80 per person onwards. If you’re looking for a place selling vegan Bak Kut Teh, this is it! The history of one of the city’s oldest restaurants stretches back to 1924, when a Brahmin family opened up a joint along Selegie Road serving traditional Indian vegetarian dishes. 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And don’t forget to pop by the retail space on the second floor to stock up on more healthy eating essentials. Its goal is to create 30% of its own food by 2030. With its numerous outlets islandwide, you are never too far from a quick and convenient vegetarian meal. You can expect the same variety you would get in a regular Japanese restaurant, so you don’t have to worry about missing out on anything! Hip, cool and raw – that's what this eatery at Keong Saik Road is all about. The lab meat has, for now, been approved for sale in Singapore as an ingredient in chicken bites. Singapore Startup Develops Vegan Alternative That Tastes Like Meat A start up in Singapore has developed a ‘meat’ that tastes just like chicken, but it is actually made from plants. Sufood’s menu is peppered with fruit and vegetable salads, hearty soups and Italian-inspired mains with Asian touches. Far from sad salads and countless carbs, these spots in town pack flavour and character into plant-based dishes. Devoid of mock meat, the restaurant’s intercontinental menu offers people-pleasers of pizzas and pastas, but we urge you to give the Asian delights such as shitake mushroom-stuffed purple rice rolls ($15.80), blue flower tofu with black truffle wild rice ($15.80), and double-boiled Maca soup ($8.80) a try. 57 Reviews. They specialise in North, South Indian and Asian vegetarian cuisine that will surely satisfy your cravings. Established over a decade ago, this veggie restaurant has been serving upscale, vegetarian Middle Eastern fare ever since. Wholesome Savour promotes a wholesome plant-based therapy diet through functional food programs, designed to optimise health functions and enhance overall wellness. You’ll be amazed by how extensive the choices are, proving that eating clean doesn’t need to be limiting. The food comes in hearty sets on metal trays – go for the whopping vegetable biryani set ($7), which comes with chapati, papadum, saffron rice, veggie curry, daal, raita and a whole range of pickles and sauces. This small vegetarian restaurant, hidden on the second floor of Fortune Centre, has long been a favourite among many for its home-cooked, plant-based dishes. Here is a list of 10 Vegetarian and Vegan restaurants & cafes in Singapore 2020! Elemen Classic, newly opened in the revamped Great World City, is a welcome addition to the vegetarian scene in Singapore. Eunos, Singapore 419502. Herbivore Japanese Restaurant serves up delicious Japanese cuisine where vegetarian options can be made vegan upon request (though most dishes are already vegan)! To encourage customers to consume healthier meal options with a lower calorie count when eating out, Loving Hut in Joo Chiat has joined the Health Promotion Board’s (HPB) Healthier Dining Programme. Soul ALife – quinoa bowls with beetroot hummus. and mock prawns and fish balls are made from konnyaku jelly. The food here is also onion and garlic free and there are vegan options too. Its evolving menu of vegetarian, mostly-raw, plant-based food is clever and creative. From Sushi, to Hawker Food to even Western cuisine, the options here are endless! Vegetarian. The Living Cafe, available online or at 779 Bukit Timah Road, Singapore 269758. Yes, you heard us right! They have a wide variety of burgers and sides to choose from, and their burger buns are actually infused with vitamin B12, omega and zinc as these are essential nutrients for a vegan diet! At Nature Cafe, you’ll find a range of delectable dishes with various cuisines available! Even its choice of beverages offer plant-based ingredients, like the Ginger Beetroot Kefir ($6) and dairy-free drinks like a Vanilla Quinoa Milk ($6.80). BEST FOR: Traditional Yet Flavourful Vegan Dishes. As one of the few vegan cafes in Singapore that specialises in burgers, nomVnom serves tasty and modern vegan meals. Location: Clarke Quay Central, 6 Eu Tong Sen Street, #03-105/106/107, S059817. You will definitely not be disappointed by the taste of their other dishes as well. Real Food (Vegetarian, with vegan options) If you think that vegan and vegetarian food equates to a … The five-grain rice with mushrooms and black truffle ($19.80) with its nutty flavours and heady truffle aroma, is highly recommended. That original branch is still dishing out all manner of flatbread and curries, but now it has four sister outlets, thanks to the late MK Ramachandra. Location: 19 Upper Dickson Road, Singapore 207478. Here are some of the best plant-based meals available on our island. Try Truffle Broth Ramen ($14.80) or the Kale Tofu with Wild … You'll first have to go through a consultaion with a team of professional dieticians and nutritionists, after which the team tailors a meal plan that suits your health condition: think alkaline ionised water, cold pressed juices and enzyme water, dehyrated nuts and the like. OmniMeat Luncheon, the world’s first vegan luncheon meat, was created out of health concerns for the Asian market. Unlike any Japanese restaurant in town, Teng serves vegan sashimi. capsicum, celery, cashew nuts and king abalone mushrooms, This Joo Chiat café does vegan versions of popular local dishes. Whether you agree with the concept of lab-grown meat or not, developers have been working on the product for years. There's its Star Pizza ($17.80), which has both cream cheese and wasabi tomato sauce. © Good Foodie Media Pte Ltd Copyright 2020, All Rights Reserved, 10 Best Vegetarian & Vegan Restaurants in Singapore 2020. Where to buy meat-free alternatives in Singapore Plant-based substitutes that taste good – and are great for the environment too By Fabian Loo Posted: Wednesday May 20 2020 19, Upper Dickson Rd, Central … Part café and part grocery store, Little Farms is popular for its fresh produce and all … Time to ditch the bland salad life! Going meat-free has never been this easy. Whether you have dietary restrictions or just prefer to eat more greens and grains, these restaurant kitchens in Singapore are churning out wholesome meals that are completely meat-free without compromising on taste. Note that the restaurant uses eggs and dairy in its dishes. Vegan Friendly Restaurants in Singapore. The Nyonya mee siam and nine-spiced mee soto ($6.90 each) are made with vegan rempah, vegetables and real-looking mock meats with spot-on flavours. Best Vegan Food in Singapore: See Tripadvisor traveller reviews of Vegan Friendly Restaurants in Singapore. All of its outlets boast zen-like interiors and a menu of Asian and Western dishes that are all vegetarian, mostly vegan and some even gluten-free. Don’t leave without trying the baked portobello mushroom with spinach and ricotta cheese (aka Magic Mushroom), or the Principessa Salad, which features roasted pumpkin, avocado, asparagus and other mouth-watering ingredients. Tracy Juice Culture. Touted as one of the best places to experience international food fare, Mezza9 at Grand Hyatt Singapore can now be your go-to spot for your vegan burger fix, with the launch of the Beyond Burger in August 2018. This Michelin Bib Gourmand winner on Peck Seah Street serves up a curious mix of Thai and Peranakan vegetarian dishes. Its recently refreshed interiors sport emerald green walls, more seats and a better ventilation system – all for your dining pleasure, of course. All dishes served do not contain MSG, garlic, onion or wine. The Singapore-registered charity was established in 1999 to "Promote vegetarianism among the public and support and link individuals and organizations that practise, promote or endorse vegetarianism". Reading Time: 5 minutes Chinatown offers a wealth of vegan food (Photo: Visit Singapore) Reading Time: 5 minutes Most people may not immediately think of Singapore as a great travel destination for those eating a plant-based diet but by the end of this article you might just be persuaded to pack your bags and book your flights for a vegan ‘fling’ and Singapore sling. With cuisines ranging from. Right in the industrial estate of Changi, you can find this eatery that serves all things plant-based on the menu. The Loving Hut uses 100% plant based ingredients and has an extensive menu featuring local favourites such as Nyonya Laksa, Teochew Mee Pok and Kway Chap! The best vegetarian local food in Singapore, The best healthy restaurants in Singapore, Best sustainable dining restaurants in Singapore. Nutrient-dense whole foods served in creative ways are what you can expect at this Taiwanese chain’s Singapore outpost. PRICING: Menu. It whips up ample share plates like the Mezze Platter ($29) with, At Joie (pronounced ‘joy’) meatless dining is the mantra. The varied menu has everything from steamed and fried dim sum to soups, la mian, rice and stir-fried dishes. Their dishes do not contain MSG, additives and trans fat, so you can indulge in their food without having to worry about that! While this isn't a strict vegan establishment (the place serves 'white meat' like fish), the menu is largely made up of vegetable-forward dishes. Restaurants Vegetarian Bukit Timah. You should definitely check this place out if you want to have healthier alternatives to fast food! Nutrient-dense whole foods served in creative ways are what you can expect at this Taiwanese chain’s Singapore outpost. Yellow Pot. But there’s possibly only one which is VeganBurg that, like its name suggests, offers vegan burgers. Verde Kitchen is located at L2 Hilton Singapore, 581 Orchard Rd, Singapore 238883, p. +65 6730 3397. Vegetarian Sugarcane Prawn (Vegan)(300g)甘蔗虾 It's Ready 2 Eat when you just air fry it, oven or microwave Fried and Finger food as well. You can even chow down on burgers and wholemeal pizza without the guilt – or hunger – pangs after. Little Farms. Here’s a fun fact! Totally redefining food pop culture and comfort food with its 100% plant based menu, VeganBurg is a full sensory experience. Other sidekicks to complement your meal include vegan hot dogs, crispy fries drenched in awesome sauces, and even char-grilled broccoli sticks if you’re laying off on carbs. The nasi campur ($12.90) is a good-enough-to share plate of unpolished rice served with greens, acar, tofu scramble and a mock meat rendang. With their unique Impossible meat creations, such as Thai Basil Impossible™ Meat Balls (S$26) or Impossible™ Meat Rissoles Pasta (S$26) made with gluten-free corn fusilli, you won’t even have to give up your meaty fix. There's more to vegan and vegetarian grub than a boring uninspiring mountain of leafy greens and raw vegetables. Soul ALife’s menu is made up of fully plant-based … ADDRESS: 24 Keong … mezza9. Vegetarian World Foods is a vegetarian food supplier in Singapore to provide delicious vegan and vegetarian foods at wallet-friendly prices. It’s Asian fusion food and the core ingredients include soybeans, konnyaku, mushrooms and vegetables. Brownice Ice Cream is the first dessert place in Singapore to serve low-calorie, low-GI, low-fat, vegan-friendly and dairy-free ice cream made from organic brown rice. The best vegetarian and vegan restaurants in Singapore. Keat Lim specialises in Tze Char dishes such as the Yam Ring and other Ala Carte dishes. The crystal vegetables dumpling ($3.90) and fried carrot cake ($4.80) are must orders. Admittedly, a lot of its dishes use mock meats, but the variety is ample so if you prefer clean, fresh veggies – those are there too. Sufood’s menu is peppered with fruit and vegetable salads, hearty soups and Italian-inspired mains with Asian touches. Singapore Leads the Way. Image credit: @falafelsnchill The Truffled Mushroom Swiss Plant-Based Burger ($21) comes with a choice of either an Impossible or Beyond Meat patty. With three outlets under its belt, Elemen looks to the culinary realms of East and West to breathe new life into boring vegetarian dishes. Order a bunch of dishes to share – but be sure not to miss the Nonya curry ($21). Afterglow. Location: NO 8 BOON LAY WAY #01-29 TRADE HUB21, NO 12 KALLANG AVE .THE APERIA #02-14/15, BLK 11, JALAN BT MERAH #03-4462/4460, NO 3 TEMASEK BOULEVARD #B1-148, SUNTEC CITY. The clever ways in which it imparts ‘meaty’ flavours are by using gong bao mushrooms to replicate beef in. Touted as one of the best places to experience international food fare, Mezza9 at Grand Hyatt Singapore can now be your go-to spot for your vegan burger fix, with its Beyond Burger. Location: Desserts & Pizza – 8 Sin Ming Rd #01-03 Sin Ming Centre, Singapore 575628 But don't be overwhelmed by the sheer number of choices, here's how to narrow it down. Thanks for subscribing! Déjà vu! Location: 229 Joo Chiat Road #01-01 Singapore 427489 Tel: +65 6348 631, Opening Hours: Mon – Fri: 11am – 3pm, 6pm – 10pm, Sat – Sun: 11am – 10pm. All vegan food can be consumed by vegetarians, but not all vegetarian food can be consumed by vegans. Savour the most authentic tastes of local food and drink as we dive deep into food streets, busy local markets and back-alley food stalls. We can see why Keat Lim is popular choice, with its array of quality dishes at an affordable price range. The Holland Village stalwart serves some of the best Mediterranean-style vegetarian food in Singapore – you won’t even miss the meat. The fact that 80-90% of customers at Genesis Vegan are non-vegans, is proof that vegan food can be just as flavourful and delicious as any dish with meat in it! Here, sauces and bases like kimchi and gochuchang are made from scratch and ingredients are flown in from Korea to keep flavours authentic. Best Vegetarian Friendly Restaurants in Singapore, Singapore: Find Tripadvisor traveler reviews of Singapore Vegetarian restaurants and search by price, location, and more. Burger joints are a dime a dozen in Singapore. The dishes don’t attempt to mimic the ‘real thing’, and are delicious for its wholesome, earthy flavours. Best Vegetarian Friendly Restaurants in Singapore, Singapore: Find Tripadvisor traveller reviews of Singapore Vegetarian restaurants and search by price, location, and more. Gokul Vegetarian Restaurant - Little India. The crystal vegetables dumpling ($3.90) and fried carrot cake ($4.80) are must orders. Launched in 2010 in Singapore, VeganBurg was the world’s first 100 per cent plant-based burger outlet, and it now has locations across San Francisco as well as Singapore. Brownice (Vegan) Brownice Ice Cream is the first dessert place in Singapore to serve low-calorie, … There are raw food entrées like zucchini pesto pasta ($14) and taco boats ($16) packed with guacamole, mango salsa and ‘meatballs’. Your email address will not be published. For hearty vegetarian food that hits the spot, head to Lotus Kitchen. Location: 190, 13/14 Middle Rd, #1 Fortune Centre, 188973, Opening Hours: Mon – Fri: 11.30am – 3pm, 5pm – 9.30pm, Fri & Sat: 11.30 – 9.30pm. Soon after VeganBurg opened more vegan restaurants started to enter the Singapore market, such as The Living Café, nomvnom and VegCafe. This Joo Chiat café does vegan versions of popular local dishes. Many seem to think that there is little variety in Vegetarian and Vegan food in Singapore, but that couldn’t be anywhere further from the truth! However, it is to be noted that menu items might differ slightly across its outlets. We hope this list of 10 Vegetarian and Vegan food in Singapore broadened your views on the variety of vegan & vegetarian food available in our local market. mezza9 Grand Hyatt Singapore 10 Scotts Road Singapore 228211 Opening Times: 12-3pm and 6pm-9.30pm every day. At Kailash Parbat Restaurant, its interiors are as busy and chaotic as its menus. There's more to vegan and vegetarian grub than a boring uninspiring mountain of leafy greens and raw vegetables. Singapore leads the way by green lighting the sale of cultivated meat from San Francisco company, Eat Just. There are currently 8 outlets in Singapore altogether and each one of them has included vegan burgers and pasta into their menus. If you cannot think of Korean fare without barbecued meats and fried chicken, a visit to this meatless Korean restaurant will change your mind. To our Vegan/Vegetarian friends, we hope this list gave you ideas on where to visit for your next meal! By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. Although Nomvnom is known for its range of juicy and succulent burgers, it also has other menu items such as pizza, pasta, smoothies and many more! TRY The avocado maki ($18), which comes packed with generous amounts of avocado. The rest of the menu is packed with salads, mains, noodle and rice dishes and delicious appetisers like a mushroom gyoza ($9). The five-grain rice with mushrooms and black truffle ($19.80) with its nutty flavours and heady truffle aroma, is highly recommended. Who needs meat? But Tan doesn’t see competition, instead, he sees comrades who are helping … Time to ditch the bland salad life! Gokul aims to provide a unique sensory experience, and to instil a sense of happiness in their customers through their food. It whips up ample share plates like the Mezze Platter ($29) with hummus, pumpkin and carrot dip, baba ganoush, tzatziki, falafel and ciabatta bread. Other vegetarian takes on zi char staples include sweet and sour ‘pork’ and crispy handmade yam rings stuffed with capsicum, celery, cashew nuts and king abalone mushrooms. 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