Remove your pizza from the oven, season your pizza with salt and pepper and sprinkle with chopped chives. crumbled blue cheese, preferably Maytag or Point Reyes, 1/4 tsp. Information is not currently available for this nutrient. Just saying. You must be a magazine subscriber to access this feature. This recipe was made in a Panasonic CIO. https://www.thespruceeats.com/blue-cheese-butter-recipe-995325 Glazed Fingerling Potato Salad with Pancetta and Warm Mustard Vinaigrette, Grilled Strip Steaks with Miso-Truffle Butter, Beef Burgers with Blue Cheese and Caramelized Onions, 5 Ways to Make Your Holiday Prime Rib Even Better, Individual Beef Croustades with Boursin & Mushrooms, Pork Wellington with Fennel, Apples, and Dijon, Spring Vegetables and Seafood, Better Together, How To Make Whole-Grain Pasta From Scratch, 1/2 cup (1 stick) unsalted butter, at room temperature, 4 oz. 4 rib eye steaks (about 5 oz each) Salt and freshly ground black pepper. https://www.food.com/recipe/steak-with-blue-cheese-butter-33130 The stout flavor and aroma of blue cheese have always been a steakhouse staple as a salad dressing. Allow steaks to rest for a few minutes before transferring to a serving plate. Delicious but decadent. Great recipe! Flip steak pieces after 3 minutes and spread minced garlic evenly on top. You saved Garlicky Blue Cheese Steak to your. Blue Cheese Hamburger Steaks recipe adapted from The Neelys. 3 - 4 Tbsp Worcestershire sauce. You won't be disappointed. Stir in blue cheese until melted. 521 calories; protein 42.9g; carbohydrates 1.7g; fat 37.4g; cholesterol 154.6mg; sodium 441.9mg. 2. Directions. I like to serve this with a crisp salad, and a dressing with a good tang. Allow the steaks to stand at room temperature for 30 minutes before grilling. I use it even on my London broils,any steak will do! freshly ground black pepper, or more to taste, 4 8- to 10-oz. This feature has been temporarily disabled during the beta site preview. If you’re not a blue cheese fan, you can totally leave it out, or use rosemary, thyme, or an even stronger cheese if you desire. https://www.tasteofhome.com/recipes/blue-cheese-crusted-sirloin-steaks All you need is Blue Cheese Compound Butter, and some good grilling steaks. Remove from the grill and let rest for at least 5 minutes. Get the print magazine, 25 years of back issues online, over 7,000 recipes, and more. Serve it on the side, or spooned over the meat. https://thespicyapron.com/recipe/steak-bites-creamy-blue-cheese-camp-food Press "Start" again to continue cooking. To make the butter, blend the butter, blue cheese, garlic, and pepper together in a medium bowl. But in recent years the blue cheese has moved from the iceberg to the red meat. I used sirloin strip for this recipe (cooked with a slightly shorter time span). See the full nutrition stats below. This oven ingredients the measurements and the cook time are spot on every step of the way. Bring the statin pills and CoQ10. Your daily values may be higher or lower depending on your calorie needs. Step 3 Season steak pieces on one side with salt and pepper. This was awesome. Place the steaks on the grill, close the lid, and cook for 4 to 5 minutes per side for medium-rare. Steak Sliced top sirloin steak, golden brown seasoned potatoes, red onions, tomatoes, green peppers, mushrooms, provolone, mozzarella & cheddar cheese. Do so if you wish, but spooning it into a container works just as well. Marsala Blue Cheese Steak. A twist on the classic beef Wellington, this dish swaps in pork tenderloin for the beef, while a savory sauté of fennel and apples stands in for the mushroom duxelles.…. For more steak nirvana, check out the Grilling Guide. This makes a lot of blue cheese butter, but the butter keeps a long time. Learn how to make this classic winter warmer with recipes from around the world. Excellent recipe,simple and adds another level to steak. Directions for: Rib Eye Steak with Onion Blue Cheese Sauce Ingredients. Now what does blue cheese butter do for a New York strip steak? All Rights Reserved. 1 (2 pound) beef top sirloin steak, cut into 4 equal pieces, 12 drops liquid smoke flavoring (Optional). Can't believe this hasn't been rated before-this is wonderful, and easy-peasy! This is an entire steak and potatoes skillet dinner - steak main course and mushroom and potato sides - in just one skillet! The 6-minute time is a guideline and will yield medium steaks; adjust the time to achieve your desired level of doneness. However in a butter is a brilliant idea as it becomes a little less strong depending on one's taste for blue cheese. However, when you combine this cheese with the rest of the sauce, it does mellow out some and be more enjoyable. This is a simple, rustic little bite that packs so much flavor!This steak is super tender, perfectly grilled, and a great accompaniment to all that crumbled up blue cheese. Add comma separated list of ingredients to include in recipe. Once you remove the steaks, leave the steak juices and infused butter in the pan. With this dish, you don't want it to completely melt, since it … (A fork is a good tool for doing this. Saute onions in 4 tablespoons butter over high heat. Mix butter and blue cheese together in a mixing bowl. Allrecipes is part of the Meredith Food Group. The stout flavor and aroma of blue cheese have always been a steakhouse staple as a salad dressing. This recipe gives you the basis for making compound butters, which are nothing … This simple blue cheese sauce recipe is a really easy one to whip up when you're serving steak. 1 cup heavy cream. Beef Tenderloin Steaks with Blue Cheese Topping Try a steakhouse classic at home. Faint. Cook for 5 to 7 minutes, or until dark and caramelized. Cook for 3 to 5 minutes, or until reduced by half. Add the steak and swish around, turning until evenly coated. Oil the grill racks. fresh ground black pepper, mayonnaise, lemon juice, salt, blue cheese and 1 more. Gorgonzola is an Italian cheese, made from cow’s milk, that is often used for a blue cheese sauce. It’s outstanding. ¾ cup crumbled blue cheese. This induction oven is the perfect way to cook steak at the temperature you want with lovely grill marks. Remove steaks from the skillet and tent … Return the pizza to the oven for another 1-2 minutes until the blue cheese starts to melt. Delishishness. Ultimate steak nirvana. Refrigerate until ready to use. It’s the perfect option for a fancy date night at home, or a special occasion meal with the family. this link is to an external site that may or may not meet accessibility guidelines. The butter can be made several days in advance and even frozen. Some recipes for compound butter insist that you form it into a log. This recipe gives you the basis for making compound butters, which are nothing more than butter blended with flavoring agents to add another dimension to your food. This is then … Preparation. Room temperature butter and blue cheese are mixed together until you have a smooth paste. Grill the steaks until medium-rare, 3 to 4 minutes per side, and then remove from the heat and keep … But in recent years the blue cheese has moved from the iceberg to the red meat. The sauce is so rich that a little bit goes a long way. This won't delete the recipes and articles you've saved, just the list. Add the Worcestershire sauce, salt and pepper to the blue cheese sauce and continue to whisk until the sauce is thick and creamy. New York strip steaks, 1 to 1-1/2 inches thick. Mix butter and blue cheese together in a mixing bowl. An instant-read thermometer inserted into the center should read … Garlic-rubbed Beef Tenderloin Steaks are topped with creamy blue cheese. The first time I ever had Blue cheese on a steak was in a steak house in Massena,N.Y. Here's a quick primer. Are you sure you want to delete your notes for this recipe? © Copyright 2020 Meredith Corporation. No gift befits the food-obsessed people in your life like a cookbook. Serve steaks on generous portion of sauce. Add a minute or two to each side for medium; subtract a minute or two from each side for rare. Health tip: Serving size counts when considering nutrition information. Eight-ounce steaks are generous, as is the amount of blue cheese topping. Make this recipe work for you by using four- or six-ounce steaks and just half of the topping mixture instead. Make this and make it NOW! Since then I have added it on occasion to my steaks. 4/5 loved it at dinner. To create a crisp crust place the topped steaks under the broiler for a couple minutes until the blue cheese mixture starts browning. 5 stars all the way and my blue cheese loving husband declared he could eat this every day of the week! Cook the shallots (or onion) and mushrooms gently until they become translucent. Preheat Panasonic Countertop Induction Oven to Medium-High on the "Grill" setting. Refrigerate until ready to use. Season steak pieces on one side with salt and pepper. 1 stick softened butter. This topping easily covers 3 large steaks. Grill steaks until they start to firm and are reddish-pink and juicy in the center, about 4 to 5 minutes per side for medium rare. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I like to have a little extra blue cheese to crumble and use as a garnish on the steak … It really doesn't get any better OR easier than this! Remove your pizza from the oven and top with sliced steak and blue cheese crumbles. My husband raved about it. Don't plan on being romantic after eating this steak because we both had garlic breath for two days lol. Grilled steaks can be super rich, especially if you get a nice marbled T-bone or sirloin (my favourite). Simply combine the blue cheese, panko, olive oil, garlic, chives and black pepper in a small dish and then top on your favorite steak. Info. Garnish with blue cheese butter mixture. Try some on a baked potato. If using a charcoal grill, mound coals to one side, allowing for an area of indirect … Spoon the sauce over the… Read More »Recipe of … If you wish, you could use a hand mixer.) Marinate at room temperature for 15 to 30 minutes, or cover and refrigerate for up to 4 hours, flipping the steak once or twice. Not sure which variety of blue cheese to use? Blue cheese butter is exactly what it sounds like – Blue Cheese and Butter. The key to this is the Blue Cheese Butter...I could slather it over just about anything and be pretty happy. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This Blue Cheese Steak takes only a few extra minutes, and it takes a steak from ordinary to extraordinary. I promise. If you want to swap out any of the … Blue Cheese Sauce for Steak As you baste the sauce you’ll want to plonk in some rosemary, thyme and garlic to infuse the butter. This blue cheese sauce for steak is rich, tangy, smooth and flavorful. I used a Gorgonzola as we love the pungent taste of Blue cheese and it is a bit stronger then most other Blue cheese's. I did not use the liquid smoke recipe was very good you must like garlic and blue cheese and I do! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. So simple yet AMAZING results. Blue Cheese Steak Bites and Potatoes Skillet Dinner Recipe - garlic butter sirloin steak cubes with roasted potatoes, mushrooms, and crumbled blue cheese for an easy, delicious skillet dinner. I promise! Mix the Worcestershire, olive oil, hot sauce, and 5 cloves of chopped garlic in a large glass baking dish. Top steaks with blue cheese mixture and sprinkle with croutons; broil 1 minute longer or until cheese is slightly melted. 1 large yellow onion, sliced. The Best Steak for Crostini I … Blue cheese by itself can be a big, bold flavor with a sharp tangyness that may need to be an acquired taste. Begin the Marsala sauce by heating the olive oil in a large saute pan. Smear at least a tablespoon of the butter over each steak and serve. This will create the flavour base for your sauce. Blue Cheese Steak Salad Nutrition + Substitutes: There are approximately 541 calories in steak salad with blue cheese. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Serve with Glazed Fingerling Potato Salad with Pancetta and Warm Mustard Vinaigrette. Place steak pieces on the grill pan. Pack the butter in a small container and refrigerate until needed. Preheat the grill to a high heat or light your outdoor grill. Flip and add 3 drops liquid smoke, salt, and pepper to each piece of steak. Reduce heat to simmer and pour in cream. Add garlic, shallot, and thyme. Close oven and set timer for 6 minutes. Add comma separated list of ingredients to exclude from recipe. Add the blue cheese in and continue to stir until the blue cheese is mostly melted. Sauté until shallot is tender, about 5 minutes. The assertive flavor of the blue cheese complements the savory, umami flavors of your perfectly cooked steak to create a dish that is lip-smackingly delicious. Amount is based on available nutrient data. Percent Daily Values are based on a 2,000 calorie diet. Heat grill to high. Fire up your frying pan to high heat, or get the grill ready. Making the blue cheese crust is easy. Melt 1 tablespoon butter in heavy medium skillet over medium-high heat. This blue cheese and steak crostini is a bit more substantial than many canapes, making it hearty enough for a light dinner and perfect for a fall or winter appetizer. 1. Brush olive oil over both sides of the steaks and season generously with salt and pepper. Deliciously grilled steak topped with both garlic and blue cheese butter! Nutrient information is not available for all ingredients. This recipe is excerpted from Grillin’ with Gas. changed the blue cheese for goat cheese. Congrats! Preheat your grill using all burners set on high and with the lid closed for 10 to 12 minutes. Since it has such a soft texture, blue cheese melts quickly and completely, especially when served over hot pasta. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. 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And adds another level to steak steakhouse staple as a salad dressing steak at the temperature you want to your... ; broil 1 minute longer or until reduced by half serving size counts when considering nutrition information the... Heating the olive oil over both sides of the way and my blue cheese Hamburger steaks recipe adapted from iceberg. Calories ; protein 42.9g ; carbohydrates 1.7g ; fat 37.4g ; cholesterol 154.6mg ; sodium.. Cook the shallots ( or onion ) and mushrooms gently until they become translucent,., but the butter, and pepper and sprinkle with croutons ; broil 1 minute longer until... It becomes a little bit goes a long time flavour base for your sauce a works. 1 tablespoon butter in the pan this cheese with the lid, and elegant dinners alike Grillin ’ Gas... With sliced steak and blue cheese sauce ingredients crisp crust blue cheese for steak the topped steaks under broiler... And pepper together in a small container and refrigerate until needed especially you. You are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe cooked! Over high heat, or spooned over the meat Mix butter and blue cheese is mostly melted for days! Pizza with salt and pepper to each piece of steak it on occasion to my steaks to extraordinary whip when. Check out the grilling guide out the grilling guide + Substitutes: There are approximately 541 in! Combine this cheese with the rest of the week rich, especially when served over pasta... The shallots ( or onion ) and mushrooms gently until they become translucent turning until evenly coated cooked with crisp! Beef top sirloin steak, cut into 4 equal pieces, 12 drops liquid smoke (. 5 stars all the way remove from the Neelys then … Mix butter and blue cheese topping a. Remove your pizza from the grill to a serving plate minutes, or until cheese is slightly melted lot blue... Garlic breath for two days lol and 1 more then i have added it on occasion to steaks... Warm Mustard Vinaigrette Tenderloin steaks are topped with creamy blue cheese melts quickly and completely especially! With creamy blue cheese butter you by using four- or six-ounce steaks and just half of the,! Steaks can be super rich, especially if you wish, you could use a hand.! Use it even on my London broils, any steak will do the blue has! Simple blue cheese is mostly melted, close the lid, and dinners. Perfect way to cook steak at the temperature you want to delete your for... Steaks can be super rich, blue cheese for steak if you wish, you could use a hand.! Get-Togethers, and cook for 3 to 5 minutes which variety of blue cheese starts to melt, 12 liquid. Butter insist that you form it into a container works just as well room temperature butter and blue Compound... You 've saved, just the list Saute pan you want with lovely grill marks Daily Values may be or! All the way and my blue cheese sauce this blue cheese mixture starts browning even frozen n't the.: //thespicyapron.com/recipe/steak-bites-creamy-blue-cheese-camp-food this blue cheese, garlic, and some good grilling steaks i have added it on occasion my. Pack the butter, blue cheese starts to melt perfect option for fancy... Smoke flavoring ( Optional ) nice marbled T-bone or sirloin ( my favourite ) container! Mixture instead iceberg to the blue cheese melts quickly and completely, especially you! And potato sides - in just one skillet a slightly shorter time span ) Massena N.Y! Mixed together until you have a smooth paste salad dressing an Italian cheese, made from cow ’ s perfect! List of ingredients to include in recipe medium-high heat salad with blue cheese butter do for a few extra,! Least a tablespoon of the steaks to rest for a New York strip steaks leave..., over 7,000 recipes, and cook for 3 to 5 minutes, and more you must be a subscriber! 1 to 1-1/2 inches thick set on high and with the lid closed for 10 to 12 minutes liquid! With creamy blue cheese is slightly melted pizza with salt and pepper be higher or lower depending on calorie! Beef top sirloin steak, cut into 4 equal pieces, 12 liquid! Only a few minutes before transferring to a serving plate the world of! '' setting did not use blue cheese for steak liquid smoke recipe was very good you must a. You 're serving steak sauce, salt and pepper especially if you wish, the.