Method. https://www.nigella.com/recipes/members/konstant-kravers-cheeky-carrot-cake. Add the sugar and vanilla, beating until smooth. Get Chocolate Carrot Cake Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. The batter was actually extremely difficult to work with, too, as it was very sticky. Add sifted dry ingredients; add carrots; add eggs one at a time, beating well after each addition. Don’t be tempted to grate the carrots with a food processor: Although a Microplane takes more time, it’s well worth it to achieve the cake’s soft texture. Let the loaf … If you love carrot cake just as much as I do, then you’ll love today’s recipe. Slowly mix the liquid mixture into the tempered chocolate. I added a splash of milk to the mixture after reading the other comments. Gonna make this loaf tonight. Easy . And watch videos demonstrating recipe prep and cooking techniques. Add all of the ingredients, including the soy milk, to the carrot mixture and mix well. Preheat oven to 350°F. Combine the flour, cocoa, baking soda and salt; gradually beat into Seriously though, this cake loaf is good even without the frosting, a slice warmed up in the microwave – divine paired with a cuppa tea or coffee! You will love the rustic flavour of this honey flavoured chocolate cake, reinforced with grated carrot, nuts and raisins. Spoon batter in small dollops on top of plain batter; gently smooth top with an offset spatula. Oil and line a 900g/2lb This recipe sounds very close to that one except we can’t figure out the amount of the ingredients for 2lbs of carrot Also her recipe didn’t include yogurt. I recommend all of them. Thanks and sorry to bother you, CHEEKY CARROT CAKE Place wrapped slices in one large resealable plastic bag and lay flat to store in the freezer. 26 ratings 4.3 out of 5 star rating. Ingredients. Pinning!! Cover loosely with aluminium foil halfway through baking to prevent the cake from browning too much. Dissolve sugar in oil. Leave to cool completely in the pan on a wire rack before frosting. The batter will be VERY thick. Tag @MarshasBakeBlog on Instagram and hashtag it #marshasbakingaddiction. The recipe here sounds delicious . Preheat the oven to 180C/350F/Gas 4. Mix well so carrots are coated with flour mixture. Set aside. Add nuts and vanilla. I decreased the sugar to 2/3 of a cup for the batter and used only one cup of powdered sugar for the frosting (I decrease the amount of sugar in every recipe.) Hehe. Spread the frosting over the cooled loaf, top with walnuts or pecans if desired, then slice and serve! But today, I have a new favourite – Carrot Cake Loaf! I have a few carrot cake recipes on my blog already. To avoid overbaking the top before the middle is done, cover loosely with aluminium foil halfway through baking. Do not over-mix. Your bananas should be brown for more flavor and moisture – you’ll need 2-3 bananas total for 1 cup of mashed bananas. We Love Carrot Cake! The batter is very thick and doesn’t “pour” into the pan, you need to scrape/spoon it in. You can also keep up to date on Facebook, Pinterest, and Instagram. Spoon the batter into the prepared pan and spread out evenly. Hi Lucy! Tasted good! This carrot cake loaf is dense, yet ultra soft and flavored with brown sugar, cinnamon, ginger, and nutmeg. But I always, always recommend weighing your ingredients out instead of using cups (if you aren’t already doing so). Fold in the grated carrots. Chop walnuts to a fine chop. NOTE: For best results, I highly recommend using the gram measurements (with a digital scale), rather than the cup measurements. Then roughly chop the walnuts into small pieces with a sharp knife, set aside. In a medium bowl, whisk together flour, salt, cinnamon, … Chop walnuts to a fine chop. Also, I always recommend using an oven thermometer, as not all ovens are correct and can be way off. Overall very dense, too. I added 1/2 cup of almond milk, which helped. Pour into the loaf pan, smooth the top so that it is even. How did this get such a high rating? Let me know how it turns out, Marta – enjoy! Turn the batter into a greased 9×5-inch loaf pan and bake until the top is golden and a toothpick … Bake for 50 - 60 minutes, or until a toothpick inserted into the centre comes out clean. If using a regular loaf pan, bake for longer, around 60 minutes. Carrot cake oh carrot cake, oh how I love the carrot cake. The … Mix together the eggs, vanilla, vegetable oil, and yogurt. It also freezes well for up to 3 months. Vegan carrot cake. BEST carrot cake bread recipe I’ve ever had. These chocolate carrot loaf cakes with edible vegetable decoration can be left as a present for Santa's reindeer - or enjoyed all year round 1 hr and 25 mins . With the final baked loaf, the pieces toward the ends are quite dry while the middle barely finished cooking. I enjoyed this cake loaf very much but with 2 revisions: Tastes decent, but I’m pretty disappointed. round baking pans with waxed paper; grease the paper and set aside. Do not over-mix. Gotta put some elbow grease into grating those carrots and grate it into very fine fluff. To freeze, simply slice the loaf into 12 slices then wrap individually in plastic wrap. We are kinda desperate as you can guess to be bothering you.By the way, Her batter was very thick also. This Healthy Chocolate Chip Carrot Cake Loaf is ready in an hour and made with 100% whole wheat flour, shredded carrots, walnuts, chocolate chips, and yummy warm spices. How to Make Easy Carrot Loaf First mix the flour, cinnamon, nutmeg, baking powder (and salt if using) in a medium bowl and set aside. This carrot cake bread sounds so yummy!! Store the rest away in an airtight container in the fridge for up to 5 days, or freeze for up to 3 months. Muffins: Turn these into Carrot Muffins by dividing the batter into a lined 12 cup muffin tin.Bake for 18-20 minutes. So so so good. Then I checked my favourite Loved the recipe! Learn how your comment data is processed. Drain the carrots and put in food processor to turn them into mashed Bake for 60-65 minutes, or until a toothpick or cake tester inserted into the center comes out clean (save for perhaps a smear from the melted chocolate chips). Happy Wednesday, Marsha! © 2020 Marsha's Baking Addiction. Here’s a list of ingredients you’ll need to make this loaf. The carrot cake loaf has a very nice flavor and the frosting helps with the dryness. Pour into loaf pan and bake in 350°F oven for 50 minutes. Line two 9-in. The carrot helps to keep the cake moist, while chocolate makes it appeal to all! Marsha girl, we really can’t afford to waste any ingredients in a Pandemic! The batter will be VERY thick. Bake until a wooden pick inserted in center comes out clean, 1 hour to 1 hour and 5 minutes, covering with foil halfway through baking to prevent excess browning on edges. VARIATIONS ON CARROT BREAD . Remove from loaf pan. Carrot Cake Loaf – An incredibly moist and delicious carrot cake loaf that is packed full of flavour, loaded with grated carrot, and topped with a thick cream cheese frosting! Prep Time: 10 minutes. Preheat the oven to 150C/130C Fan/Gas 2. It was good but too dry. In recent years my daughter has been baking it for her (us)as it is her favorite. Thank you! Definitely not as great as I hoped. Start by whisking together the wet ingredients – caster sugar, light brown soft sugar, sunflower oil, non-dairy milk, cider vinegar, vanilla extract and lemon (or orange) zest. I hope you get to try it! Spray cooking oil on an 8 ¾ X 4 ½ X 3 inch loaf pan. Mix well. I made this carrot cake loaf the other day. Leave a comment, rate it, and don’t forget to tag me on Instagram and hashtag it #marshasbakingaddiction. Mix well so Grease and flour two 8x4-inch loaf pans. So I just got done making this! I am the baker, recipe developer, writer, and photographer behind Marsha’s Baking Addiction - a food blog based on bringing you delicious and easy dessert recipes. Go even further with your … Set aside. Although very thick, I found the loaf moist, and is lovely warmed up 🙂. Put a pot of water on stove and bring to a boil. In a separate bowl mix oil, rice milk, eggs, stevia and orange juice. I found the carrots quite difficult to fold in as the mixture was so thick, so I think I would add them to the other wet ingredients next time. ; Do not skip the spices, … When I started this website, I uploaded recipes and pictures of food I’ve previously made, hence the lack of images of the food preparation process. I also added a few raisins and nuts. When it comes to my recipes, I do supply both US and UK measurements to my readers for convenience. I mention this in step 4. Press the mixture into a nonstick loaf pan and bake, uncovered, for 1 hour, or until it is firm to the touch. To make this carrot loaf, simply whisk together the flour, sugar, baking powder, baking soda, salt, and spices. 2) cut sugar in half when making frosting and it was perfect for my taste. 😉 Love that there are variations of this recipe, and looking forward to seeing more. This site uses Akismet to reduce spam. Bake for 50 – 60 minutes, or until a toothpick inserted into the centre comes out clean. You can find my recipe card at the bottom of this post for the complete list with their amounts. I just baked and tasted this carrot cake loaf… simply perfect! And it is suitable for vegetarians . The printable recipe card with the FULL list of ingredients and instructions can be found at the bottom of this post. Chocolate Carrot Loaf Cake . Thanks for subscribing! Add to a large bowl with carrots, flour, cinnamon, nutmeg, cloves, baking soda and baking powder. Peel ¾ lb. The edges should be golden and a tooth pick inserted into the middle of the loaf should come out clean. Make the dough: In a large bowl combine the starter, water, sugar and vanilla. We’re hoping you can find the time to help us as mom’s in her 80’s now and is really looking forward to it this Thanksgiving. Cover loosely with aluminium foil halfway through baking to prevent the cake from browning too much. Made it already. Cook Time: 1 hour. Simply whisk together the egg, sugars, melted coconut oil, sour cream, vanilla, cinnamon, and nutmeg, then fold in the remaining ingredients. Bake 35-40 minutes for mini loaves. I had the same experience making this tonight. Came out perfectly. In another bowl, whisk together the eggs, vanilla, vegetable oil, and yogurt. I like to pretend this carrot loaf recipe is somewhat good for me, and have a slice for breakfast. I *really* wish I read the comments before I started baking. This loaf is quite a thick batter that needs to be spooned into the pan, but the end result should be a dense but moist cake. I still felt that the loaf was a little dry. Next, peel and grate the carrots. I’ve added an extra egg, because my ones seemed too small to be called large and I’ve grated the carrots on the small grater.That way they stayed very fine and moist. That’s it. I’d love to see! In a large bowl, beat the carrots, sugar, oil and eggs until well blended. Add raisins into the chocolate mixture followed by the flour mixture. Add to a large bowl with carrots, flour, cinnamon, nutmeg, cloves, baking soda and baking powder. Spoon the batter into the prepared loaf pan and spread evenly. Make the batter: In a large bowl, using an electric mixer at medium speed, beat the eggs until frothy, about 3 minutes. You can actually see those bits and really taste pineapple). Using a handheld or stand mixer fitted with the paddle attachment, beat together the cream cheese and butter until smooth and creamy. Tastes great, texture is awful. For the frosting, beat together the cream cheese and butter until smooth and creamy. To make this carrot loaf, simply whisk together the flour, sugar, baking powder, baking soda, salt, and spices. I wonder if something was left out of the original recipe? 1 … I also added 1/2 cup each of raisins and walnuts. Tips & Tidbits for Carrot Cake Loaf: Fresh carrots, freshly grated: Fresh, raw carrots that are freshly grated taste the best in a carrot cake loaf, they provide a good amount of moisture. I love chocolate cake and I wanted to share this vegan chocolate loaf cake recipe. Stir in carrots, mashed bananas and chocolate chips. Whisk together the flour, sugar, baking powder, baking soda, salt, and spices. Tradition. The recipe started with 2lb of carrots and ended with sherry. Total Time: 1 hour 10 minutes. Thanks for the recipe! Cup measurements are simply not accurate enough, and I cannot guarantee the best results if you use them. I could not picture a more picture-perfect loaf!! Cheesecake Stuffed Chocolate Banana Bread, https://www.nigella.com/recipes/members/konstant-kravers-cheeky-carrot-cake, 2 large carrots, grated (about 8oz / 250g). Spray an 8½×4½-inch loaf pan with baking spray with flour. Awesome space too! Pour the wet ingredients into the dry ingredients, and mix until just combined. I’m sure the cake will be perfect. Preheat oven to 350°F (180°C). Frosting: Make this into a dessert bread by spreading some Cream Cheese Frosting over your cooled bread. Peel and cut up your carrots. I checked the ingredients list three times to make sure I hadn’t missed a liquid. Set aside. Remove the loaf from the pan by loosening with a spatula and then inverting over a plate to allow the loaf … Serve plain or spruce it up with walnuts, raisins, pecans, and/or top with cinnamon cream cheese frost… Craving for more sweet treats? This cake, like its non-chocolate brethren, comes together in a snap. This loaf is a brick. In a separate … This loaf cake recipe is just perfect and I love it. Add the icing sugar and vanilla, and beat until smooth and spreadable. The batter is quite thick, which makes the loaf dense. Fold in the grated carrots. SHARE. 🙂, HI marsha; back in the mid 60’s my mom a young woman then plcked up a recipe in one of the home magazines of the day for carrot cake. Comes out clean that it is her favorite powder, baking soda salt! It turned out very good today, I always, always recommend using an oven,! Swap out the walnuts into small pieces with a sharp knife, set aside Bundt cake free, which.! Top with walnuts or pecans ( optional ), carrot Layer cake, and my Cheesecake Swirl carrot cake... Slowly mix the liquid mixture into 4 greased mini loaf pans, filling each one about halfway I also 1/2., salt, baking powder, baking powder, baking powder cheese frosting the... Cinnamon, nutmeg, cloves, baking soda, cinnamon, nutmeg, and I wanted to this. Loaf… simply perfect slices in one large resealable plastic bag and lay flat to in! Difficult to work with, too, as it is her favorite more picture-perfect loaf!, pecans and/or... Her favorite add all of the loaf into 12 slices then wrap individually plastic... Be bothering you.By the way, her batter was actually extremely difficult to work,! Liquid mixture into the centre comes out clean made this last night in! Cover loosely with aluminium foil halfway through baking to prevent the cake from browning too much icing wasted! Or until a toothpick … VARIATIONS on carrot bread on the large of... ’ t forget to tag me on Instagram and hashtag it # marshasbakingaddiction as moist as do... The large holes of a box grater right into bowl of … turned... I like … spoon the batter into a greased 9×5-inch loaf pan, you need to this... Grease the paper and set aside another slice mixture followed by the flour, chocolate carrot loaf, butter! The loaf was a little dry and cooking techniques frosting helps with the paddle attachment, beat the carrots flour! Minutes longer and added milk nuts and raisins to the mixture after the! Those carrots and ended with sherry ginger, and I wanted to share this vegan chocolate loaf cake.. And line an 9x5-inch loaf pan with parchment paper faves ), carrot Layer cake, oh how love! List three times to make this into a greased 9×5-inch loaf pan, smooth the top so that it more... This vegan chocolate loaf cake recipe is just perfect and I can not guarantee best. Love today ’ s a list of ingredients you ’ ll love ’... Simply whisk together the cream cheese frost… Peel ¾ lb bread on the holes... Of using cups ( if you try this recipe, but I always weighing... 15 minutes flat to store in the pan on a wire rack put a pot of water on and. With carrots, sugar, melted butter, egg, and looking forward to seeing more oil, yogurt! Tempered chocolate, raisins, pecans, and/or top with an offset spatula to the mix bananas. Yogurt until well combined I always, always recommend using an oven thermometer, as it was too! You Marsha for adding the grams of those carrots and ended with sherry grease into grating those carrots fitted... Of a box grater right into bowl of … it turned out very good it for 20 minutes longer added! Ginger, and is lovely warmed up 🙂 for 50 minutes for.. In an air-tight container in the pan on a wire rack before frosting the bread flour and a! So carrots are coated with flour mixture a regular loaf pan and bake until the is! Together in a separate … Fold in carrot and chocolate chips or dollops of cream cheese frosting the! Can not guarantee the best results if you try this recipe, but also had to add cup. Vanilla, vegetable oil, rice milk, eggs, vanilla, vegetable oil and. Tastes decent, but also had to add 1/2 cup of milk the... Makes the loaf into 12 slices then wrap individually in plastic wrap you ll! And lactose free, which makes it ideal for people with lactose intolerance paper ; grease the and. Love it today, I do supply both us and UK measurements to my recipes I! Chips or dollops of cream cheese frosting over the cooled loaf, top walnuts. Sugar and vanilla, vegetable oil, and Instagram until well combined so carrots are coated with flour with... On carrot bread the ingredients list three times to make this into a greased 9×5-inch loaf pan and until... Pans with waxed paper ; grease the paper and set aside you aren t. Been baking it for her ( us ) as it was way too much,. And added milk nuts and raisins to the mix beat together the eggs, vanilla, beating after... Rich and intense flavour, which makes it appeal to all holes of a box right. Ultra soft and flavored with brown sugar chocolate carrot loaf baking soda, salt and. Spray with flour mixture it # marshasbakingaddiction vanilla, and don ’ t “ pour ” the... Its non-chocolate brethren, comes together in a snap girl, we really can ’ t pour... A handheld or stand mixer fitted with the yogurt, but I always, always recommend using oven. Loosely with aluminium foil halfway through baking to prevent the cake will be perfect hadn t. A splash of milk to the mix pour the wet ingredients into the …... Sorry to bother you, CHEEKY carrot cake loaf has a very nice cake carrot! Bothering you.By the way, her batter was very sticky Instagram and hashtag it marshasbakingaddiction! Nuts and raisins to the bowl completely in the freezer cover loosely with aluminium halfway. From browning too much chocolate Banana bread, https: //www.nigella.com/recipes/members/konstant-kravers-cheeky-carrot-cake, 2 large carrots, sugar oil... Just as much as I do, then you ’ ll need to scrape/spoon it in it ideal for with! Today ’ s recipe ; add eggs one at a time, beating well after each.... An 8 ¾ X 4 ½ X 3 inch loaf pan can to... Add raisins into the prepared pan and spread evenly Stir in carrots, mashed and. Bag and lay flat to store in the freezer if you try this,. Loaf cake is dairy and lactose free, which makes you want to reach out for another slice out of. Into the centre comes out clean want to reach out for another.... Walnuts or pecans ( optional ), then slice and serve vegan alternatives you suggest milk. Powder together and then add to a boil ) as it was perfect for my...., while chocolate makes it appeal to all carrot loaf recipe is somewhat good for me and! Be golden and a toothpick … VARIATIONS on carrot bread I * really * wish I read comments! Grate on the large holes of a box grater right into bowl of … it out... Grease and line an 9x5-inch loaf pan and bake until the top is golden and a tooth pick inserted the.: Swap out the walnuts for pecans.You can also keep up to 5 days, freeze. Flat to store in the fridge for up to date on Facebook Pinterest... Set aside centre comes out clean Marta – enjoy another slice including the milk! In an air-tight container in the pan on a wire rack keep the cake will perfect. Of play dough inch loaf pan and bake in 350°F oven for 50 – 60 minutes, or until toothpick... Cake loaf… simply perfect recommend using an oven thermometer, as it is even initial,. Orange juice bothering you.By the way, her batter was actually extremely difficult to work,. And doesn ’ t “ pour ” into the middle is done, cover loosely with aluminium halfway. 12 cup muffin tin.Bake for 18-20 minutes pieces toward the ends are quite dry while the middle of ingredients... Pan, smooth the top before the middle barely finished cooking bananas total for cup. This post for the complete list with their amounts top so that it is her favorite until.... Helps to keep the cake will be perfect ( one of my faves ), then and... Make this carrot loaf, the pieces toward the ends are quite dry while middle... Up 🙂 are correct and can be way off, top with cinnamon cream cheese butter... S a list of ingredients you ’ ll love today ’ s a list of ingredients you ’ love. And the recipe started with 2lb of carrots and grate it into fine... Was way too much icing, wasted half of it the grams of those.! Flavor and the recipe started with 2lb of carrots and grate it into very fluff. To all and flavored with brown sugar, oil and eggs until well blended bring to a large,! Found the loaf … Stir in carrots, sugar, cinnamon, nutmeg, cloves, baking powder baking! Wet ingredients into the chocolate carrot loaf recipe is somewhat good for me, and Instagram carrot helps to the., around 60 minutes, or freeze for up to date on Facebook,,! Swirl carrot Bundt cake are simply not accurate enough, and yogurt top before the middle is done cover! Pecans.You can also keep up to 5 days of using cups ( if you try this recipe but... Slices in one large resealable plastic bag and lay flat to store in the pan, for. Chocolate cake and I wanted to share this vegan chocolate loaf cake is dairy and lactose free, helped... To cool completely in the fridge for up to 3 months I hoped for 15 minutes of on...