Although this pastry is really versatile, I’d stick to white wines. Total Time 25 minutes. Prep Time 1 hour. I am adding these savory bite-sized Apricot Parmesan Puff Pastry Pinwheels to my love of pinwheel foods. Ingredients. These Apricot-Puff Pastry Squares get the special treatment with a topping of the apricots and COOL WHIP. Raspberry jam, pepper jelly or cranberry sauce will all work just as well. Fold every other corner up over the preserves to the center, overlapping the points and pinching to seal. Place half of the Brie (rind-side down) onto the pastry dough. On pastry arrange plum and apricot slices, overlapping them slightly, in rows and sprinkle with sugar mixture. Lay the puff pastry in the pie pan. Jul 25, 2014 - Apricot Turnovers are made quick and easy with frozen puff pastry dough and fresh apricots ~ or use your favorite jam in place of fresh fruit. Roll the puff pastry to a 14-by-14-inch (35.5-by-35.5-cm) square. While this recipe uses apricot jam, there are many other possibilities. Unroll the puff pastry sheet on a lightly floured surface and use a rolling pin to roll it out until it is 2cm/1in wider. There are almond pastries, cinnamon pastries, danish cherry iced pastries or chocolate danish. Using a pizza cutter or knife, cut a 1/2-inch (1.3-cm) wide strip from one edge of the pastry. Sprinkle with the cinnamon mixture. 250 grams flour; 250 grams butter; 110 grams water; 5 grams … Place the pastry parcels onto a baking tray. Bake the pastry puffs in the oven for 13-15 minutes, or until golden-brown. Spoon 1 tablespoon apricot preserves in the center of each pastry square. In the UK nearly anything that is a 'pastry' with sticky, almond, apricot or jam filling is classed as a danish. Berries with Vanilla Custard … This recipe makes 11 delicious and gorgeous apple rose tarts, so adjust it according to your needs. Ingredients in the Apricot and Cream Cheese Pastry: Puff Pastry: As our blog is about simple, easy and delicious recipes, I generally don’t make my puff pastry. Type of Meal Desserts; Type of Meal Desserts; More Recipes. Apricot "Eggs" in Puff Pastry Prep time: 10 minutes Bake time: 12 minutes Yield: 1 dozen pastries 1 sheet of puff pastry1 - 15 oz can apricot halves1 egg yolk1 cup powdered sugar2-3 tablespoons milk Preheat the oven to 400 degrees F.Line a baking sheet with parchment paper.Place a layer of paper towels on the counter.Drain the apricots. Spoon 1 tablespoon apricot preserves in the center of each pastry square. Apricot Almond Puff. I was lucky to actually have some to put on the board since people starting eating them right out of the oven. Throwing a little flour down prevents the puff pastry from sticking. Brie and Dried Apricot Puff Pastry Galette is flaky, sweet, and savory puff pastry pie and undoubtedly an ultimate crowd-pleaser. Sprinkle the chopped walnuts on top of the jam. Cook Time 20 minutes. Danish pastry is very delicious, in this apricot pastry slice recipe I use puff pastry that is pre-made to save on time and because it is more available in some countries. Frozen Pineapple-Kiwi Pops. Bake tarts in middle of oven until pastry is golden brown, 20 to 25 minutes. Lemon-Apricot Fruit Pops. Relevance Least ingredients Most ingredients. Look for all-butter puff pastry for best results. Impress your guests with these puff pastry appetizers. Enjoy Apricot-Puff Pastry Squares, featuring fresh apricots simmered with brown sugar. Nutritional information: Imported on 2011-01-20 20:26:46 — Original ID:2712. ← Back. Pour this syrup over the hot pastry and continue baking ten more minutes. Place the pastries onto a baking sheet. Preheat the oven to 400 degrees F. Roll out puff pastry into a rectangle, about 12 by 15 inches. Step 4. Chocolate and Raspberry Cheesecake. Cook Time 40 minutes. Puff Pastry Canned Apricot halves in Light Syrup, well drained 3/4 cup apricot jam or preserves 1 teaspoon water. egg, water, sheet frozen puff pastry, thawed (half 17 1/4-oz package), fresh strawberries, washed and wiped dry, hulled and halved, or sliced 1/4-inch thick, heavy cream, mascarpone cheese , or 6 oz softened cream cheese, superfine or granulated sugar, fresh orange juice, grated orange zest, red currant or apricot jam, apple juice or water, vanilla ice cream, melted, mint sprigs, garnish Serve warm. Recent. Sprinkle with the cinnamon mixture. Slice the wheel of Brie in half, horizontally, so that the halves are two, flatter wheels of Brie. Author Valerie Lugonja via Nadja Kerstane. Using a sharp knife, cut diagonal lines from the corners of the pastry to within 3/4-inch of the preserves. Apple Roses in Puff Pastry with Apricot Jam. Spoon the apricot jam in the middle of the pastry sheet and spread it in a circle the size of the brie cheese wheel. It uses monterey jack cheese, turkey, apricot jam, puff pastry, mustard Apple Tart. Ingredients for Quick Puff Pastry. Melted, rich baked brie ensconced in flaky, buttery puff pastry with apricot preserves for fruity sweetness makes for a show-stopping appetizer guaranteed to please a crowd. It is one of the most time-consuming, labour-intensive things to make in the kitchen. Place a dinner plate or 25cm/10in cake tin on the pastry and cut around it. Servings 11 tarts. Sprinkle with granulated sugar. 45air-tasteofhome.com. Prep Time 5 minutes. It uses sugar, puff pastry, apricot jam, apple, egg Apricot Turkey Pinwheels. delish.com. These little flakey pastries went on a cheese and meat board for a party and they were the first thing to go. Fold every other corner up over the preserves to the center, overlapping the points and pinching to seal. Apr 7, 2017 - Make this easy-to-assemble apricot puff pastry tart recipe when the fruit is in season during spring. Do not use a glass or a bowl and cut around it. Place the pastries onto a baking sheet. Total Time 1 hour 30 minutes. Supercook found 24 apple and apricot jam and puff pastry recipes. Cover center with walnut mixture. It uses monterey jack cheese, turkey, apricot jam, puff pastry, mustard Next Explore other flavor pairings. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Spread preserves over the dough, to within 1/2-inch of the edges. Arrange apricots and blackberries on top. The puff pastry should be very cold and cut with a round cookie or pastry cutter. This would risk sealing the edges of the pastry and prevent them from expanding as they should. Using a sharp knife, cut diagonal lines from the corners of the pastry to within 3/4-inch of the preserves. Score a line around edge of pastry using a knife to create a 3/4-inch border (do not cut all the way through). 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